The History of Cuba, vol. 2Johnson, Willis Fletcher
History
The History of Cuba, vol. 2
Johnson, Willis Fletcher
Cuba -- Economic conditions; Cuba -- History
The following figures will give a limited but reliable survey of the
growth of agriculture towards the end of the century. Before the year
1761 there were only between sixty and seventy sugar refineries on the
island. By the end of the century there were four hundred and eighty.
Before the year 1796 there were only eight or ten coffee plantations, so
that the island barely produced enough coffee for its own consumption.
By the end of the century there were three hundred and twenty-six
"cafeyeres." At the same time the island had two thousand four hundred
and thirty-nine vegas, or tobacco fields, and one thousand two hundred
and twenty-three _colmenares_ or apiaries. The revenues of the island
from 1793, when they amounted to over one million pesos, rose steadily
until at the beginning of the century they were about three million
pesos annually. The sugar plantations yielded great profits, but they
also required big investments of money and labor. One of the most
prominent sugar planters on the island, D. José Ignacio Echegoyen,
calculated that to produce ten thousand arrobas of sugar, an expenditure
of twelve thousand seven hundred and sixty-seven pesos was needed,
besides a capital of sixty thousand. He was one of the foremost citizens
that protested against the tax of one tenth on sugar. Work on the sugar
plantations was the hardest imaginable; even the negro slaves could not
stand it longer than ten years. Then their working capacity was
completely exhausted and they were given their liberty.
Though the importation of negro slaves essentially helped the
development of agriculture and the industries connected with it, there
still existed restrictions and regulations which acted as a continual
check upon the growth of the population, and had a paralyzing effect
upon the intellectual development of the colonists. A favorable solution
of these important questions offered great obstacles. Although the
principles on which Spain founded her restrictive system had been
relaxed, there existed a great number of interests that had been created
through this system and were unwilling to give up their privileges.
Derogation of these restrictions would have meant loss and injury to
some peninsular subjects that had grown rich and powerful through them.
Public-domain text, read in full here on John Shaqi.
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