The History of Cuba, vol. 4Johnson, Willis Fletcher
History
The History of Cuba, vol. 4
Johnson, Willis Fletcher
Cuba -- Economic conditions; Cuba -- History
The problems which confronted the American military administrators and
their Cuban colleagues of the civil government were manifold and grave.
There was the work of sanitation, which was undertaken on lines similar
to those which General Wood had pursued in Santiago. The city of Havana
had the advantage of the services of General Ludlow, an expert engineer
and sanitarian. Then there was the work of feeding a starving
population. So vast had been the ravages of war, so great had been the
destruction of resources, that one of the most fertile and productive
countries in the world was unable for a time to provide food for its own
inhabitants, although their numbers had been diminished by one-fourth
by the horrors of war. In these circumstances the American government
was compelled to establish a system of food distribution, on very
liberal lines. In Havana alone more than 20,000 persons were dependent
upon it to save them from actual starvation. So well was the system
administered, however, and so vigorously did the Cubans themselves apply
themselves to self-help that within five months it was found possible to
abolish the general system of food supply, and to restrict such work to
such cases of special need as are liable to occur in any community.
In thus redeeming the island from threatened if not actual famine, the
American government undoubtedly did much, but the Cuban people
themselves did far more. Self-help and mutual aid were the order of the
day. All who could do so hastened to secure employment, either upon
their own property or on the land or in the establishments of others.
Planters whose fields had been ravaged and whose buildings had been
destroyed borrowed money wherever they could, when necessary, for
rehabilitation. If they could not raise money to pay their employes,
they pledged them an interest in the proceeds of the coming harvest. The
small farmers, who had lost all their implements and had no money to buy
others to replace them, worked almost without tools, or borrowed and
loaned among themselves so that a single plow would serve for half a
dozen, and even hoes and spades were similarly passed from garden to
garden. In the absence of horses and mules, plows were actually drawn by
teams of four or six men, in such cases doing, perhaps, little more than
to scratch the surface of the soil, though even this was sufficient to
enable the planting of seed.
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