The History of the Crusades (vol. 2 of 3)Michaud, J. Fr. (Joseph Fr.)
History
The History of the Crusades (vol. 2 of 3)
Michaud, J. Fr. (Joseph Fr.)
Crusades
The Crusaders likewise profited by several useful inventions, and
transmitted them to their compatriots; and the fields and gardens of
Italy and France were enriched by some plants till that time unknown
in the West. Boniface sent into his marquisate some seeds of maize,
which had never before been cultivated in Italy: a public document,
which still exists, attests the gratitude of the people of Montferrat.
The magistrates received the innocent fruits of victory with great
solemnity, and, upon their altars, called down a blessing upon a
production of Greece, that would one day constitute the wealth of the
plains of Italy.[162]
Flanders, Champagne, and most of the provinces of France, which had
sent their bravest warriors to the crusade, fruitlessly lavished their
population and their treasures upon the conquest of Byzantium. We may
say that our intrepid ancestors gained nothing by this wonderful war,
but the glory of having given, for a moment, masters to Constantinople,
and lords to Greece. And yet these distant conquests, and this new
empire, which drew from France its turbulent and ambitious princes,
must have been favourable to the French monarchy. Philip Augustus must
have been pleased by the absence of the great vassals of the crown, and
had reason to learn with joy that the count of Flanders, a troublesome
neighbour, and a not very submissive vassal, had obtained an empire in
the East. The French monarchy thus derived some advantage from this
crusade; but the republic of Venice profited much more by it.
Public-domain text, read in full here on John Shaqi.
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