The History of the Manners and Customs of Ancient Greece, Volume 2 (of 3)St. John, James Augustus
History
The History of the Manners and Customs of Ancient Greece, Volume 2 (of 3)
St. John, James Augustus
Greece -- Social life and customs
That kind of cabbage which we call savoys was supposed to flourish best
in saline spots, on which account the gardeners used to sift pounded
nitre[1438] over the beds where it was sown, as was the practice also in
Egypt. In and about Alexandria,[1439] however, there was said to be some
peculiar quality in the earth which communicated a bitter taste to the
cabbage. To prevent this they imported cabbage-seed from the island of
Rhodes, which produced good plants the first year, but experienced in
the second the acrid influence of the soil.[1440] Kumè was celebrated
for its fine cabbages, which, when full-grown, were of a yellowish green
colour, like the new leather sole of a sandal. Broccoli and sea-kale and
cauliflowers would appear to have been commonly cultivated in the
gardens of the ancients. There was, likewise, among them a sort of
cabbage supposed to have some connexion with the gift of prophecy;[1441]
and by this, probably, it was, that certain comic personages used to
swear, as Socrates by the dog, and Zeno by the caper-bush.
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Footnote 1438:
Geop. ii. 41.
Footnote 1439:
Athen. ix. 9. Suid. v. κράμβη. t. i. p. 1518. b. Cf. Foës. Œconom.
Hippoc. v. κραμβίων. p. 214. Dioscorid. ii. 146.
Footnote 1440:
Cf. Steph. Byzant. de Urb. p. 488. b.
Footnote 1441:
Cf. Casaub. Animadv. in Athen. ix. 9. t. x. p. 24.
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Radishes[1442] were rendered sweet by steeping the seeds in wine and
honey, or the fresh juice of grapes: Nicander speaks of preserved
turnips.[1443] Parsley-seed was put into the earth in an old rag, or a
wisp of straw,[1444] surrounded with manure, and well-watered, which
made the plant grow large. Rue they sowed in warm and sunny spots,
without manure.[1445] It was defended from the cold of winter by being
surrounded with heaps of ashes,[1446] and was sometimes planted in pots,
probably to be kept in apartments for the sake of its bright yellow
flowers,[1447] and because, when smelt, it was said to cure the
head-ache. The juice of wild rue, mixed with woman’s milk, sharpened the
sight, in the opinion of the ancients.[1448] The juice of sweet mint,
which was a garden herb, squeezed into milk,[1449] was supposed to
prevent coagulation, even should rennet be afterwards thrown into it.
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Footnote 1442:
Theoph. Hist. Plant. vii. 1. 3.
Footnote 1443:
Athen. iv. 11.
Footnote 1444:
Theoph. Hist. Plant. vii. 4. 2. 6. 4. Aristoph. Concion. 355, et
schol.
Footnote 1445:
Geop. xii. 1.
Footnote 1446:
Geop. xii. 25. 1.
Footnote 1447:
Cf. Sibth. Flor. Græc. tab. 368.
Footnote 1448:
Dioscor. iii. 53. Geop. xii. 25. 4.
Footnote 1449:
Geop. xii. 24.
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