The Horse of America in His Derivation, History, and DevelopmentWallace, John Hankins
History
The Horse of America in His Derivation, History, and Development
Wallace, John Hankins
Horse breeds -- History; Horses -- Breeding -- United States; Horses -- United States -- History
and the cost of the mares that were brought from England. The English
company charged the colony six pounds each for the horses sent from
there, and ten pounds freight.
I have labored assiduously to get at such data as would afford a safe
basis upon which to determine the size and other qualities of these
Dutch horses. They were larger than the English horses of that period
and they were more muscular, with greater weight of bone. They were,
doubtless, better adapted to the various offices of the “general purpose”
horse than their English contemporaries, in every respect, except the
saddle. There is no distinctive evidence that they were pacers or could
go any of the saddle gaits, in their own right. It is probably safe to
conclude that the original importations would not average more than
fourteen and a half hands high, and very likely the exact truth, if
it could be reached, would place them below that figure rather than
above it. The process of reducing the size commenced as soon as they
arrived: for the English horses had saddle qualities which the Dutch
did not possess, and everybody wanted a saddle horse. Still the Dutch
blood was highly prized, and a hundred and fifty years afterward it
was no uncommon thing, especially in the valley of the Connecticut,
to meet with the advertisements of stallions seeking patronage on the
strength of “Dutch blood.” This, for a time, was a puzzle to me, but
as we consider the horse interests of the region of the Hudson and the
Mohawk Valley extending eastward and that of eastern Massachusetts
extending westward along with the current of emigration, it is not
difficult to understand how the blood of the Dutch horse should have
become so generally diffused. On the one hand we had the much-desired
saddle qualities, and on the other we had the much-desired increase of
size without deterioration in appearance. Thus owners were accommodated
and the horse stock of the country was improved by the interbreeding
of the two nationalities. It is not necessary to further particularize
different importations. It is sufficient to say that they were very
numerous, and the multiplying of the stock was carried forward with vigor
and success. Five years later—1640—the colonists not only had all the
horses they needed, but they shipped a cargo of eighty head to Barbadoes.
From the colony of Massachusetts Bay all the plantations of New England
secured their foundation stock of horses, hence they are here considered
collectively.
Public-domain text, read in full here on John Shaqi.
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