“And natural,” repeated Lebedeff with pedantic obstinacy. “Besides, a Catholic monk is by nature excessively curious; it would be quite easy therefore to entice him into a wood, or some secret place, on false pretences, and there to deal with him as said. But I do not dispute in the least that the number of persons consumed appears to denote a spice of greediness.” “It is perhaps true, gentlemen,” said the prince, quietly. He had been listening in silence up to that moment without taking part in the conversation, but laughing heartily with the others from time to time. Evidently he was delighted to see that everybody was amused, that everybody was talking at once, and even that everybody was drinking. It seemed as if he were not intending to speak at all, when suddenly he intervened in such a serious voice that everyone looked at him with interest. “It is true that there were frequent famines at that time, gentlemen. I have often heard of them, though I do not know much history. But it seems to me that it must have been so. When I was in Switzerland I used to look with astonishment at the many ruins of feudal castles perched on the top of steep and rocky heights, half a mile at least above sea-level, so that to reach them one had to climb many miles of stony tracks. A castle, as you know, is, a kind of mountain of stones—a dreadful, almost an impossible, labour! Doubtless the builders were all poor men, vassals, and had to pay heavy taxes, and to keep up the priesthood. How, then, could they provide for themselves, and when had they time to plough and sow their fields? The greater number must, literally, have died of starvation. I have sometimes asked myself how it was that these communities were not utterly swept off the face of the earth, and how they could possibly survive. Lebedeff is not mistaken, in my opinion, when he says that there were cannibals in those days, perhaps in considerable numbers; but I do not understand why he should have dragged in the monks, nor what he means by that.” “It is undoubtedly because, in the twelfth century, monks were the only people one could eat; they were the fat, among many lean,” said Gavrila Ardalionovitch. “A brilliant idea, and most true!” cried Lebedeff, “for he never even touched the laity. Sixty monks, and not a single layman! It is a terrible idea, but it is historic, it is statistic; it is indeed one of those facts which enables an intelligent historian to reconstruct the physiognomy of a special epoch, for it brings out this further point with mathematical accuracy, that the clergy were in those days sixty times richer and more flourishing than the rest of humanity and perhaps sixty times fatter also...” “You are exaggerating, you are exaggerating, Lebedeff!” cried his hearers, amid laughter. “I admit that it is an historic thought, but what is your conclusion?” asked the prince.