The Industrial History of EnglandGibbins, Henry de Beltgens
History
The Industrial History of England
Gibbins, Henry de Beltgens
Great Britain -- Economic conditions; Industries -- Great Britain -- History
§ 4. THE CONDITION OF THE MANUFACTURING POPULATION--For it is a
significant fact that under the old domestic system, simple and
cumbrous as it was, the manufacturing population was very much better
off than it was for some time after the Industrial Revolution. For
one thing, they still lived more or less in the country and were not
crowded together in stifling alleys and courts, or long rows of bare
smoke-begrimed streets, in houses like so many dirty rabbit-hutches.
Even if the artisan did live in a town at that time, the town was very
different from the abodes of smoke and dirt which now prevail in the
manufacturing districts. There were no tall chimneys, belching forth
clouds of evil smoke; no huge, hot factories with their hundreds of
windows blazing forth a lurid light in the darkness, and rattling with
the whir and din of ceaseless machinery by day and night. There were
no gigantic blast furnaces rising amid blackened heaps of cinders, or
chemical works poisoning the fields and trees for miles around. These
were yet to come. The factory and the furnace were almost unknown.
Work was carried on by the artisan in his little stone or brick house,
with the workshop inside, where the wool for the weft was carded and
spun by his wife and daughters, and the cloth was woven by himself
and his sons. He had also, in nearly all cases, his plot of land near
the house, which provided him both with food and recreation, for he
could relieve the monotony of weaving by cultivating his little patch
of ground, or feeding his pigs and poultry. Work too was more regular
than it {150} often is at present, for there were fewer commercial
fluctuations; fashions did not change so quickly, and the market for
home-spun fabrics was always steady and assured. The relations between
employers and employed were far closer; even the distribution of wealth
was comparatively more equal. Wages were of course less in money value
than at present, but then prices of food and rent were only about
half what they are now. Arthur Young gives 9_s._ 6_d._ as the average
weekly wages of an artisan in the North and Midland counties, while the
average rent for a cottage in the same counties he puts at 28_s._ 2_d._
a year, or only 6½_d._ per week. And it must be remembered that
this included a piece of land round the cottage. Meat, also, was cheap,
being from 2½_d._ to 3¼_d._ per pound; and bread 1¼_d._
a pound. In fact we may confidently say that artisans, especially
spinners and weavers, were well off about 1760. Adam Smith testifies to
this in the _Wealth of Nations_. “Not only has grain become somewhat
cheaper,” he says, “but many other things from which the industrious
poor derive an agreeable and wholesome variety of food have become a
great deal cheaper.” And the healthy condition of industry in general
is shown by the fact that at the close of the wars with France by the
Peace of 1763, when more than 100,000 men accustomed to war were thrown
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