The Journal of Negro History, Volume 7, 1922Various
History
The Journal of Negro History, Volume 7, 1922
Various
African Americans -- Periodicals
Many became fugitives, and sometimes by daring adventure returned to
Africa. In order to check the fugitive slaves, Labourdounais employed
their countrymen against them, and formed a mounted police who
protected the colonists from their incursions.[4] To preserve the
inhabitants from famine, he introduced the cassava from the Island of
St. Jago and the Brazils, and published an ordinance by which every
planter was compelled to put under cultivation five hundred feet of
cassava for every slave that he possessed. The planters, an ignorant
and indolent race, used every measure to degenerate and discredit this
innovation, and in some cases destroyed the plantations of the cassava
by pouring boiling water on the root. The benefit conferred by this
ordinance was later felt and appreciated when their crops were
destroyed by the hurricanes or devoured by locusts. The cassava was
immune from either of these casualties and was the usual article of
food for the Negroes. Labourdounais instructed the slaves in the art
of ship building, made them sailors and soldiers and found them highly
useful in the expedition which he undertook against the English in
India. He endeavored also to mitigate their sufferings from the
enforcement of the regulations of the _Code Noir_.
After the dispersion of the pirates, the slave trade fell into the
hands of European merchants or Creole colonists, who extended it to
the adjoining coasts of Africa. The Mozambique Negroes were found more
tractable than those of Madagascar, but Negroes were obtained from
both points, according to the difficulties and exigencies of the
traffic. The price paid by the French at Madagascar for a man or a
woman from the age of thirteen to forty was two muskets, two cartridge
boxes, ten flints, and ten balls, or fifteen hundred balls or
seventeen hundred flints. In spite of the price the trade developed.
In 1766 there were about 25,000 slaves and 1200 free Negroes in the
colony. In 1799 there were 55,000 of the former class and 35,000 of
the latter. In 1832 they were estimated at 16,000 free Negroes and
63,500 slaves. It seems difficult to account for the diminution among
the free Negro population. Baron Grant de Vaux[5] states that to
prevent the increase of this class it was enacted that no slaves
should be liberated save those who had saved the lives of their
masters. A kind-hearted master, however, could always give his slave
an opportunity to save his life.
Public-domain text, read in full here on John Shaqi.
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