The Knights TemplarsAddison, C. G. (Charles Greenstreet)
History
The Knights Templars
Addison, C. G. (Charles Greenstreet)
Templars
On the 30th of March, A. D. 1311, the examination was resumed
before the inquisitors, and the bishops of London and Chichester,
at the several churches of St. Martin’s Ludgate, and St. Botolph’s
Bishopsgate. The Templars had now been in prison in England for the
space of three years and some months. During the whole of the previous
winter they had been confined in chains in the dungeons of the city
of London, compelled to receive their scanty supply of food from the
officers of the inquisition, and to suffer from cold, from hunger, and
from torture. They had been made to endure all the horrors of solitary
confinement, and had none to solace or to cheer them during the long
hours of their melancholy captivity. They had been already condemned
collectively by the pope, as members of an heretical and idolatrous
society, and as long as they continued to persist in the truth of
their first confessions, and in the avowal of their innocence, they
were treated as obstinate, unreconciled heretics, living in a state
of excommunication, and doomed, when dead, to everlasting punishment
in hell. They had heard of the miserable fate of their brethren in
France, and they knew that those who had confessed crimes of which
they had never been guilty, had been immediately declared reconciled
to the church, had been absolved and set at liberty, and they knew
that freedom, pardon, and peace could be immediately purchased by a
confession of guilt; notwithstanding all which, every Templar, at this
last examination, persisted in the maintenance of his innocence, and
in the denial of all knowledge of, or participation in, the crimes
and heresies imputed to the order. They were therefore again sent
back to their dungeons, and loaded with chains; and the inquisitors,
disappointed of the desired confessions, addressed themselves to the
enemies of the order for the necessary proofs of guilt.
Public-domain text, read in full here on John Shaqi.
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