The Land We Live In: The Story of Our CountryMann, Henry
History
The Land We Live In: The Story of Our Country
Mann, Henry
United States -- History
The spirit of disunion was brewing; the people were tax-ridden, the
States without credit and the prevailing discontent found expression in
riot and rebellion. The insurrection of Daniel Shays and his followers in
Massachusetts, the disturbances in western North Carolina and other
outbreaks in various parts of the country were but symptoms of radical
weakness in the body politic, and of the complete failure of the
loose-jointed confederation to command the confidence of the people and
maintain the credit of the nation. It became evident that union was as
vitally important in peace as in war; that national burdens could only be
sustained by a national government, and that the welfare of trade and
commerce required one system of interstate laws enforced by the united
power of all the States. The adoption of the Federal Constitution created
a nation; it created a free government worth all that it had cost; it
realized the dream of Franklin and the prediction of Adams; it made
possible the American Republic of to-day, and the great work was
fittingly crowned with the election of George Washington as first
President.
* * *
The first business of the new government was to establish the public
credit. Alexander Hamilton, Washington's Secretary of the Treasury,
proposed with this object a tariff on imports, and a tax on whiskey. To
the former the people submitted readily enough; the latter provoked an
insurrection which for some time threatened to be formidable. The farmers
of the western counties of Pennsylvania--Westmoreland, Fayette,
Washington and Allegheny--having no market for grain, in the decade
following the Revolution, on account of the absence of large settlements
in their vicinity, and the lack of facilities to transport to more
distant places, were from necessity compelled to reduce the bulk of their
grain by converting it into whiskey. A horse could carry two kegs of
eight gallons each, worth about fifty cents per gallon on the western,
and one dollar on the eastern side of the mountains, and return with a
little iron and salt, the former worth fifteen to twenty cents per pound,
the latter five dollars per bushel, at Pittsburg. The still was therefore
the necessary appendage of every farm, where the farmer was able to
procure it; if he was not he carried his grain to the more wealthy to be
distilled. To the large majority of these farmers excise laws were
peculiarly odious. The State of Pennsylvania made some attempt, during
and just after the Revolution, to enforce an excise law; but without
effect. A man named Graham, who had kept a public house in Philadelphia,
accepted the appointment of Collector for the western counties. He was
assailed, his head shaven and he was threatened with death. Other
collectors were equally unsuccessful.
Public-domain text, read in full here on John Shaqi.
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