The Letters of Robert Louis Stevenson — Volume 2Stevenson, Robert Louis
General
The Letters of Robert Louis Stevenson — Volume 2
Stevenson, Robert Louis
Authors, Scottish -- 19th century -- Correspondence; Stevenson, Robert Louis, 1850-1894 -- Correspondence
In the first place, I have had the extreme satisfaction to be shown that
photograph of your mother. It bears evident traces of the hand of an
amateur. How is it that amateurs invariably take better photographs than
professionals? I must qualify invariably. My own negatives have always
represented a province of chaos and old night in which you might dimly
perceive fleecy spots of twilight, representing nothing; so that, if I am
right in supposing the portrait of your mother to be yours, I must salute
you as my superior. Is that your mother’s breakfast? Or is it only
afternoon tea? If the first, do let me recommend to Mrs. Barrie to add
an egg to her ordinary. Which, if you please, I will ask her to eat to
the honour of her son, and I am sure she will live much longer for it, to
enjoy his fresh successes. I never in my life saw anything more
deliciously characteristic. I declare I can hear her speak. I wonder my
mother could resist the temptation of your proposed visit to Kirriemuir,
which it was like your kindness to propose. By the way, I was twice in
Kirriemuir, I believe in the year ’71, when I was going on a visit to
Glenogil. It was Kirriemuir, was it not? I have a distinct recollection
of an inn at the end—I think the upper end—of an irregular open place or
square, in which I always see your characters evolve. But, indeed, I did
not pay much attention; being all bent upon my visit to a shooting-box,
where I should fish a real trout-stream, and I believe preserved. I did,
too, and it was a charming stream, clear as crystal, without a trace of
peat—a strange thing in Scotland—and alive with trout; the name of it I
cannot remember, it was something like the Queen’s River, and in some
hazy way connected with memories of Mary Queen of Scots. It formed an
epoch in my life, being the end of all my trout-fishing. I had always
been accustomed to pause and very laboriously to kill every fish as I
took it. But in the Queen’s River I took so good a basket that I forgot
these niceties; and when I sat down, in a hard rain shower, under a bank,
to take my sandwiches and sherry, lo! and behold, there was the basketful
of trouts still kicking in their agony. I had a very unpleasant
conversation with my conscience. All that afternoon I persevered in
fishing, brought home my basket in triumph, and sometime that night, ‘in
the wee sma’ hours ayont the twal,’ I finally forswore the gentle craft
of fishing. I dare say your local knowledge may identify this historic
river; I wish it could go farther and identify also that particular Free
kirk in which I sat and groaned on Sunday. While my hand is in I must
tell you a story. At that antique epoch you must not fall into the
vulgar error that I was myself ancient. I was, on the contrary, very
young, very green, and (what you will appreciate, Mr. Barrie) very shy.
There came one day to lunch at the house two very formidable old
Public-domain text, read in full here on John Shaqi.
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