The Life and Letters of Ogier Ghiselin de Busbecq, Volumes 1 and 2Busbecq, Ogier Ghislain de
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The Life and Letters of Ogier Ghiselin de Busbecq, Volumes 1 and 2
Busbecq, Ogier Ghislain de
Busbecq, Ogier Ghislain de, 1522-1592
Hunting is the only amusement of which he ever partakes, and that not
so much for the sake of pleasure as of health. For, when he feels his
mind and body require bracing after a long spell of sedentary work, he
chooses a day to refresh himself by out-of-door exercise and plenty of
fresh air. On such occasions, very early in the morning, in summer at
daybreak, in winter some hours before sunrise, he goes out to hunt,
whatever the weather may be. Sometimes, however, only the afternoon
is devoted to this occupation. I remember once hearing him say, when
I was standing by him at dinner, ‘I have done all my work, I have
finished all my business, I have come to the bottom of my despatch-box,
there is nothing left in the chancery to keep me; the rest of the day I
will spend in bodily exercise.’ And so he returns home, when the night
is already advanced, delighted at having killed a boar, or a stag, or,
sometimes, even a bear, and without taking any food or drink, composes
himself to sleep, all wearied by his various exertions.
It is absurd, therefore, for anyone to look back with regret on Trajan,
Verus, and Theodosius, and to wish that such wonderful Emperors were
living in our times. I seriously and solemnly declare, that I believe
there is more real merit in my master than in the three of them put
together.
But my admiration for so great a man is carrying me away too far.
It is not my design to speak of his merits as they deserve; that
would require a volume, not a letter, and would call for talents and
faculties that are far beyond me, but, as I have narrated my other
adventures to you, I wished that you should not remain in ignorance of
the character of the Emperor I serve. I shall conclude with that which
is the universal prayer with regard to the saint and champion of our
age—‘Serus in cœlum redeat.’
Public-domain text, read in full here on John Shaqi.
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