The life and times of George Villiers, duke of Buckingham, Volume 2 (of 3): From original and authentic sourcesThomson, A. T., Mrs.
History
The life and times of George Villiers, duke of Buckingham, Volume 2 (of 3): From original and authentic sources
Thomson, A. T., Mrs.
Buckingham, George Villiers, Duke of, 1592-1628
It was a singular coincidence that the three great kingdoms of Europe
were governed at this time by young Kings, or rather, virtually, by
their favourites. France, in the reign of Louis the XIII., was governed
by Richelieu; Spain, in that of Philip the IV., by Olivares; England by
Buckingham; “and this,” adds the same historian, “Europe reckoned in
those times amidst its unhappy destiny.” Immediately after the funeral
of the late king, the marriage of Charles to Henrietta Maria--a union
fraught with evils eventually, and replete with early discomfort--was
eagerly anticipated both by the Monarch and his favourite. The
impatience of Charles to welcome the young Princess as his bride was
ascribed to the favourable impression which her youthful loveliness had
produced upon his imagination, when he had seen her himself, incognito,
two years previously in passing through Paris. But when it is remembered
that, after that brief interview, he had been enamoured of the loving
Infanta, it will be readily supposed that the influence of persuasion
was employed in advancing this ill-starred marriage. It was attributed,
indeed, to the rivalry and hatred between Buckingham and Olivares, which
had succeeded their professions of amity, and to the eager desire for an
alliance with France, England being during the first fifteen years of
Charles’s reign, as Coke expressed it, “perfectly French.”
“The Spanish wooing,” observes Miss Strickland, “certainly smoothed the
way for the marriage of Charles and Henrietta. It had accustomed the
English people to the idea of a Catholic Queen.”[174] The prepossessions
of the party mainly interested in the match might indeed easily be
gained over by the reputed graces and acquirements of the French
Princess. Inheriting from her mother’s family a taste for the fine arts,
Henrietta’s musical acquirements were considerable. Her voice was by
nature so sweet and powerful, that if she had not been a queen, she
might have been, as Disraeli observes, “Prima Donna of Europe.” She had
learned to dance with grace, and became, even during her childhood, a
frequent performer in the court ballets, which, with other displays and
festivities, are said to have interrupted the education of the young
Princess, and to have prevented her from receiving a solid course of
instruction.
Footnote 174:
Lives of the Queens of England, vol. viii., p. 13.
Public-domain text, read in full here on John Shaqi.
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