We owe much of our knowledge of the relations between Beethoven and Holz to Schindler’s statements as they appear in his biography,[128] two articles which appeared in the “Kölnische Zeitung” in 1845, and among the glosses on the Conversation Book. But many of his utterances show ill-feeling, which it is not unfair to trace to a jealousy dating back to the time when Holz crowded Beethoven’s “Secretary _sans_ salary” out of Beethoven’s service and good graces. There was no open rupture between Beethoven and Schindler, but a feeling of coolness and indifference which grew with the advancement of the younger man in the favor of the composer. There is considerably more to be read between Schindler’s lines than on their surface, and because of their personal equation they ought to be received with caution. True, he does not deny that Holz was possessed of excellent artistic capacities, that he was well educated and entirely respectable as a man. He describes him as a prime specimen of the Viennese “Phæacians” of whom Beethoven was wont to speak with supreme contempt; and there is ample evidence that Holz was indeed given to the pleasures which Beethoven attributed to the denizens of Scheria. But the results of Beethoven’s fellowship with a cheery companion were certainly not so great as Schindler says, nor so evil and grievous as he intimates. His earlier insinuation, that in order to exhibit his influence to the public Holz led Beethoven into company and practices which he would otherwise have avoided, among them to the frequenting of taverns and to excessive wine-bibbing, were subsequently developed into an accusation that Holz had spread a report that the composer had contracted dropsy from vinous indulgence. Beethoven was accustomed to drink wine from youth up, and also to the companionship which he found in the inns and coffee houses of Vienna, which are not to be confounded with the groggeries with which straitlaced Americans and Englishmen are prone to associate the words. It was, moreover, undoubtedly a charitable act to drag him out of his isolation into cheerful company. We know that he was so accustomed to take wine at his meals that his physicians found it difficult to make him obey their prohibition of wine and heating spices when he was ill; but that he was more given to wine-drinking in 1825 and 1826 than at any other period, we learn only from Schindler, whose credibility as a witness on this point is impeached by the fact that, as he himself confesses, he seldom saw Beethoven between March 1825 and August 1826. Nor is it true, as Schindler asserts, that Beethoven’s habits now cost him the loss of old friendships. On the contrary, it was in this period that the cordial relations between him and Stephan von Breuning, which had been interrupted many years before, were restored and became peculiarly warm. Czerny told Jahn that Beethoven’s hypochondria led to many estrangements; but when he was ill, Count Lichnowsky, Haslinger