The Life of Sir Humphry Davy, Bart. LL.D., Volume 1 (of 2)Paris, John Ayrton
Science
The Life of Sir Humphry Davy, Bart. LL.D., Volume 1 (of 2)
Paris, John Ayrton
Chemists -- England -- Biography; Davy, Humphry, Sir, 1778-1829
[112] When this substance was first introduced into America,
which is nearly forty years since, it was imported from the
quarries of Montmartre, and in such request was it, that a bushel
of wheat was usually given for the same measure of gypsum:
it is now, I believe, obtained from Nova Scotia; I have not
heard that it has been found within the States. It may perhaps
serve to convey some idea of the extent to which it has been
applied, when I state, that Mr. Maclure assured me that not
less than three hundred vessels are constantly employed in the
traffic, and that in Philadelphia twenty merchants, at least,
are engaged in supplying the demand for it. Its efficacy appears
to be considerably increased by applying it in a minute state
of division; and a want of attention to this circumstance may
possibly have been one of the causes which have rendered its
advantages less conspicuous in England. In America, three or four
hundred mills, of a peculiar construction, have been erected in
different parts for the purpose of grinding it.
Davy hints at a process by which gypsum may be formed in a
soil containing sulphate of iron, by the action of calcareous
manure,[113] and which was first pointed out by Dr. Pearson. I can
confirm this statement by the results of experiments I formerly
made in Cornwall, where soil containing this salt of iron had been
manured by shelly sand.
[113] Gypsum is readily produced by the admixture of decomposing
pyrites and calcareous matter: in proof of which the Mineralogist
can produce specimens of oyster shells studded with crystals of
selenite from Shotover; and alum from the _aluminous shale_ at
the Hurlet Mine near Glasgow.
In pursuing his enquiry into the efficacy of mineral manure, Davy
proceeds to investigate the efficacy of the fixed alkalies, and
observes that their general tendency is to give solubility to
vegetable matters, and in this way to render carbonaceous and other
substances capable of being taken up by the tubes in the radical
fibres of plants. The vegetable alkali has likewise a strong
attraction for water, and even in small quantities may tend to give
a due degree of moisture to the soil, or to other manures.
He considers that pure salt may act, like gypsum, phosphate of
lime, and the alkalies, by entering into the composition of the
plant. Upon the subject of salt, however, his remarks are very
meagre and unsatisfactory: at the time he composed his lecture, the
subject had not excited that public attention which the writings of
Mr. Parkes, Sir Thomas Bernard, and others, have since awakened.
Public-domain text, read in full here on John Shaqi.
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