Several fakies were reading the Koran in a low tone of voice. A great faky afterward came in, whose arrival was the signal for reciting the Koran in loud songs, in the manner customary in the East, in which I joined them. This was continued for about half an hour, until dinner was brought in, which was very plentiful, as a cow had been killed upon the occasion. After a hearty meal, we recommenced our reading. One of the sheïkhs produced a basketful of white pebbles, over which several prayers were read. These pebbles were destined to be strewed over the tomb of the deceased in the manner which I had often observed upon tombs freshly made. Upon my inquiries respecting this custom, which I confessed to have never before seen practised in any Mohammedan country, the faky answered that it was a mere meritorious action: that there was no absolute necessity for it; but that it was thought that the soul of the deceased, when hereafter visiting the tomb, might be glad to find these pebbles, in order to use them as beads in addressing its prayers to the Creator. When the reading was over, the women began to sing and howl. I then left the room, and on taking my departure my kind host put some bones of roasted meat in my hand to serve for my supper.” In proceeding from this place to Shendy the caravan was accompanied by several fakies, whose presence was found to be a sufficient protection against the Nubian Bedouins. They reached Shendy on the 17th of April, and this being, next to Sennaar and Kobbe, the largest town in eastern Soudan, they remained here a whole month, during which time Burckhardt enjoyed an ample opportunity of collecting materials for an account of this and the neighbouring countries. Crocodiles are numerous in this part of the Nile. They are much dreaded by the inhabitants, who, when repairing to its banks for water or to wash their linen, are in constant fear of these creatures. Burckhardt ate of the crocodile’s flesh, which he found of a dirty white colour, not unlike young veal, with a slight fishy smell. To bring its flesh into fashion as an article of food would be the most certain way of rendering it rare.