The Manhattaners: A Story of the HourVan Zile, Edward S. (Edward Sims)
General
The Manhattaners: A Story of the Hour
Van Zile, Edward S. (Edward Sims)
Manhattan (New York, N.Y.) -- Fiction
Cornelius Van Vleck had good reason to be proud of his ancestors. They
had possessed a combination of foresight and conservatism that had
conferred on their posterity the blanket-blessing of vast wealth. The
man who is a landed proprietor on Manhattan Island need never fear
want. Banks may fail, the credit of the country may be threatened,
railroads may dodge their dividends, and hard times may cast their
shadow over a long-suffering people, but the New York landlord is
intrenched behind a financial Gibraltar. How is he to blame if his
ancestors were thrifty and far-seeing? Render to Cæsar the things that
are Cæsar’s, ye grumbling and restless tenants, and accept the world as
you find it. Cornelius Van Vleck could no more help being rich than you
can avoid being poor. Wherever the blame may lie for the inequalities
that exist in the distribution of wealth, surely Cornelius Van Vleck
cannot be held responsible. He is as much the victim of a system as
you are. But he bears his burden without a protest. Never during
his long life as a man of great financial and social importance has
Cornelius Van Vleck been heard to reproach his ancestors for the load
of responsibility that they placed upon his shoulders. He has lived up
to his position in the community with an almost heroic devotion to his
lofty duties; and in his old age he is still inspired by that fine old
motto of _noblesse oblige_.
One of the hereditary obligations to which he has always conformed,
for the honor of his forefathers and his own satisfaction, consists
in dining well. Cornelius Van Vleck has the reputation of giving the
most artistic dinners in the city. But he never casts pearls before
swine. His guests must be worthy of his _chef_. The hospitable but
somewhat testy old gentleman demands from those who sit at his board an
appreciation as keen as his own of the gastronomic excellence of the
entertainment provided. It is for this reason that he always enjoys
having the Percy-Bartletts at his table. Whether Mrs. Percy-Bartlett
fully appreciates the delicate lights and shades of the epicurean
masterpieces produced by the Van Vlecks’ _chef_, the host has never
been quite certain. But he has no doubt of Mr. Percy-Bartlett’s ability
to understand and rejoice in the fine touches that the artist below
stairs so deftly makes.
Public-domain text, read in full here on John Shaqi.
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