The Medicine-Men of the Apache. (1892 N 09 / 1887-1888 (pages 443-604))Bourke, John Gregory
Religion
The Medicine-Men of the Apache. (1892 N 09 / 1887-1888 (pages 443-604))
Bourke, John Gregory
Apache Indians -- Medicine; Apache Indians -- Religion; Apache Indians -- Rites and ceremonies; Shamans -- New Mexico
A few persons are to be found who endeavor to collect the dust from
the feet of one hundred thousand Brahmins. One way of collecting this
dust is by spreading a cloth before the door of a house where a great
multitude of Brahmins are assembled at a feast, and, as each Brahmin
comes out, he shakes the dust from his feet as he treads upon this
cloth. Many miraculous cures are declared to have been performed upon
persons using this dust.[447]
A widow among the Armenian devil-worshipers is required "to strew dust
on her head and to smear her face with clay."[448]
CLAY-EATING.
The eating of clay would appear to have once prevailed all over the
world. In places the custom has degenerated into ceremonial or is to
be found only in myths. The Aztec devotee picked up a pinch of clay
in the temple of Tezcatlipoca and ate it with the greatest
reverence.[449]
Sahagun is quoted by Squier[450] as saying that the Mexicans swore by
the sun and "by our sovereign mother, the Earth," and ate a piece of
earth.
But the use of clay by the Mexicans was not merely a matter of
ceremony; clay seems to have been an edible in quite common use.
Edible earth was sold openly in the markets of Mexico; "yaun tierra,"
says Gomara in the list of foods given by him.[451]
The eating of clay was forbidden to Mexican women during pregnancy.
Diego Duran describes the ceremonial eating of clay in the temples of
Mexico; "Llegó el dedo al suelo, y cogiendo tierra en él lo metió en
la boca; á la cual ceremonia llamaban comer tierra santa."[452] And
again he says that in their sacrifices the Mexican nobles ate earth
from the feet of the idols. "Comian tierra de la que estaba á los pies
del Ydolo."[453] But the Mexicans did not limit themselves to a
ceremonial clay-eating alone. Thomas Gage relates that "they ate a
kind of earth, for at one season in the yeer they had nets of mayle,
with the which they raked up a certaine dust that is bred upon the
water of the Lake of Mexico, and that is kneaded together like unto
oas of the sea."[454]
Diego Duran[455] mentions the ceremonial clay-eating at the feast of
Tezcatlipoca agreeing with the note already taken from Kingsborough.
There is reference to clay-eating in one of the myths given in the
Popol-Vuh. The Quiche deities Hunahpu and Xbalanqué, desiring to
overcome the god Cabrakan, fed him upon roasted birds, but they took
care to rub one of the birds with "tizate" and to put white powder
around it. The circle of white powder was, no doubt, a circle of
hoddentin or something analogous thereto, intended to prevent any
baleful influence being exercised by Cabrakan. "Mais ils frottèrent
l'un des oiseaux avec du _tizate_ et lui mirent de la poussière
blanche à l'entour."[456]
In a footnote the word "tizate" is explained to be a very friable
whitish earth, used in polishing metals, making cement, etc.: "Terre
blanchâtre fort friable, et dont ils se servent pour polir les métaux,
faire du ciment, etc."
Public-domain text, read in full here on John Shaqi.
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