I was delighted with the pleasure of my fair guests, and we sat down to table with excellent appetites. The dinner was extremely choice; but the finest dish of all was a dish of oysters, which the landlord had dressed a la maitre d'hotel. We enjoyed them immensely. We finished off three hundred of them, for the ladies relished them extremely, and the canon seemed to have an insatiable appetite; and we washed down the dishes with numerous bottles of champagne. We stayed at table for three hours, drinking, singing, and jesting, while my humble servants, whose beauty almost rivalled that of my guests, waited upon us. Towards the end of the meal the pastry-cook's wife came in with the countess's baby on her breast. This was a dramatic stroke. The mother burst into a cry of joy, and the woman seemed quite proud of having suckled the scion of so illustrious a house for nearly four hours. It is well known that women, even more than men, are wholly under the sway of the imagination. Who can say that this woman, simple and honest like the majority of the lower classes, did not think that her own offspring would be ennobled by being suckled at the breast which had nourished a young count? Such an idea is, no doubt, foolish, but that is the very reason why it is dear to the hearts of the people. We spent another hour in taking coffee and punch, and then the ladies went to change their clothes again. Zenobia took care that their new ones should be carefully packed in cardboard boxes and placed under the seat of my carriage. Croce's abandoned mistress found an opportunity of telling me that she was very happy with Zenobia. She asked me when we were to go. "You will be at Marseilles," said I, pressing her hand, "a fortnight after Easter at latest." Zenobia had told me that the girl had an excellent heart, behaved very discreetly, and that she should be very sorry to see her go. I gave Zenobia twelve sequins for the trouble she had taken. I was satisfied with everything and paid the worthy pastry-cook's bill. I noticed we had emptied no less than twenty bottles of champagne, though it is true that we drank very little of any other wine, as the ladies preferred it. I loved and was beloved, my health was good, I had plenty of money, which I spent freely; in fine, I was happy. I loved to say so in defiance of those sour moralists who pretend that there is no true happiness on this earth. It is the expression on this earth which makes me laugh; as if it were possible to go anywhere else in search of happiness. 'Mors ultima linea rerum est'. Yes, death is the end of all, for after death man has no senses; but I do not say that the soul shares the fate of the body. No one should dogmatise on uncertainties, and after death everything is doubtful.