The memoirs of Philip de Commines, Lord of Argenton, Volume 2 (of 2) : $b Containing the histories of Louis XI. and Charles VIII. Kings of France, and of Charles the Bold, Duke of Burgundy. To which is added the Scandalous Chronicle, or, secret history of Louis XI., by Jean de Troyes.Commynes, Philippe de
History
The memoirs of Philip de Commines, Lord of Argenton, Volume 2 (of 2) : $b Containing the histories of Louis XI. and Charles VIII. Kings of France, and of Charles the Bold, Duke of Burgundy. To which is added the Scandalous Chronicle, or, secret history of Louis XI., by Jean de Troyes.
Commynes, Philippe de
France -- History -- House of Valois, 1328-1589
The king descended from the mountains about noon, and took up his
quarters in Fornovo on the 5th of July, being Sunday, in the year 1495.
We found good store of provision in the town both for our horses and
ourselves. The people received us very kindly, for nobody did them the
least injury; they brought us victuals and bread, but their bread was
small and black, and they sold it very dear, and their wine was three
parts water; they brought us likewise some of their fruits, and were
exceedingly diligent in attending our army. I ordered them to bring me a
little of everything, which I had tested in my presence; for we had great
suspicion that this plenty of provisions had been left there on purpose
to poison us, so that at first nobody touched them; and our suspicion was
much increased by the death of two of our Swiss, who were found dead in
a cellar, having killed themselves with excessive drinking, or else died
of cold in the cellar; but before night our horses began to eat, and at
last the soldiers followed their example, and we refreshed ourselves very
well. I must say this in honour of the Italians, that we never found that
they endeavoured to do us any mischief by poison; if they had, we could
hardly have secured ourselves in this march. On the Sunday (as I said
before) we arrived about noon at Fornovo; most of our people of quality
ate nothing but a crust of bread at the place where the king alighted and
drank; and, indeed, at that time there was little else to be got; for the
provisions that were in the town nobody durst venture to taste.
Public-domain text, read in full here on John Shaqi.
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