The Men of the Merchant Service: Being the polity of the mercantile marine for 'longshore readersBullen, Frank Thomas
History
The Men of the Merchant Service: Being the polity of the mercantile marine for 'longshore readers
Bullen, Frank Thomas
Merchant marine; Merchant mariners; Sailors
When I was lamp-trimmer in the A.S.N. Company's employ on the
Australian coast I was shipmate with an old Scotch fireman whose
invariable practice it was to get most methodically drunk every time
we left port. So drunk did he always become, that he could not stand,
much less walk. But, crawling to the fidley, sometimes on hands and
knees, he would somehow get down into the stokehold when his turn came,
and there, balancing himself in some mysterious fashion, he would feed
his fires. No sooner had he slammed to the furnace door than he would
collapse, his legs bending every which way, as if they had been made of
india-rubber. Yet the chief engineer used to declare that Andra could
keep steam better drunk than any other fireman in the ship could sober.
I have known him after a watch of firing to be still so drunk that
he could not climb on deck, but lay huddled up in one corner of the
stokehold like a heap of rags, utterly oblivious of the work going on
around him.
It must, however, be remembered that pitching coal into the furnace,
though it is the principal work of a fireman, does not by any means
complete his work. After he has been "firing" for a certain length of
time he perceives the necessity for "cleaning fires." He has been
carefully raking and poking his fires at intervals so that no clogging
of the bars shall hinder the free upward draught, and this operation,
performed with long tools called a slice, a rake, and a devil, is
very severe. The operator must stand very close to the furnace mouth
and peer within at the fervent glow, while he searches the vitals of
his fire as quickly and deftly as may be, lest the tell-tale gauge
shall reveal to the watchful engineer that the pressure of steam is
lessening, bringing him into the stokehold on the run to know what the
all-sorts-of-unprintable-words that particular fireman is doing. But
this is only the merest child'splay to cleaning fires. When that time
comes the other furnace or furnaces (each fireman has two or three
under his charge) must be at the top of their blast, doing their very
utmost. Then the fireman flings wide the door of the furnace to be
cleaned, plunges his tools into the heart of the fire, and thrusts,
rakes, and slices, until he presently, half roasted, drags out on to
the stokehold floor a mass of clinker. This sends out such a fierce
upward heat that it must needs be damped down, the process being
accompanied by clouds of suffocating steam-smoke. But there is no time
to be lost. Again and again he dives into the heart of the furnace,
each time purging it of some of the deadening clinker, until, at
last, with smarting eyeballs, half choked, half roasted, and wholly
exhausted for the time, he flings a shovelful or so of coal upon the
now comparatively feeble fire, and retires to call up his reserve of
strength.
Public-domain text, read in full here on John Shaqi.
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