The micro-organisms of the soilRussell, Edward J. (Edward John)
Science
The micro-organisms of the soil
Russell, Edward J. (Edward John)
Soil microbiology
Superimposed on the daily variations in numbers there are seasonal
changes, as is clearly shown when fourteen day averages are made of
the numbers for each species. Bacteria have long been known to show
autumn and spring rises, but recent research has demonstrated that the
protozoan population also rises to a maximum at the end of November,
with a less marked spring rise at the end of March and beginning of
April (Figs. 14 and 15).
It has sometimes been claimed that the numbers of soil organisms are
closely linked with the soil moisture, but no support for this view
was found during the course of the experiment. Similarly, as in the
case of the daily variations, no connection could be traced between the
seasonal changes and any of the external conditions considered.
It is interesting to note, however, that the seasonal variations in the
numbers of soil organisms is very similar to those recorded for many
aquatic organisms. Miss Delf,[8] for instance, found that in ponds at
Hampstead the algæ are most numerous in spring and again in the autumn,
and like changes are recorded in British lakes by West and West[25] and
in the Illinois river by Kofoid.[14]
[Illustration: FIG. 14.--Fortnightly averages of total numbers of
Oicomonas, Species γ, and Species α, and of bacteria, moisture, and
temperature. (From Phil. Trans. Roy. Soc., vol. ccxi.)
X-axis: Fortnight beginning 1920. July. Aug. Sep^t. Oct. Nov. Dec.
Jan 1921. Feb^y. Mch. April. May. June.
Y-axis (bottom left): Percentage of moisture
Y-axis (top left): Logarithms of numbers of active protozoa per
gramme of soil
Y-axis (bottom right): Temperature F
Y-axis (top right): Bacteria in millions per gramme
Legend: Oicomonas
Species γ
Species α
Bacteria
Temperature
Moisture]
It is difficult to resist the conclusion that these annual variations
are produced by similar causes, from which it follows that the increase
in the numbers of protozoa in the soil is not wholly conditioned by an
increased food supply--the bacteria--for the algæ are not dependent on
such a form of nourishment. This is substantiated by the fact that the
numbers of protozoa, except those of _Oicomonas_, rose during March,
whereas the corresponding increase in the bacteria was delayed till the
early part of April.
[Illustration: FIG. 15.--Fortnightly averages of total numbers of
Heteromita, Cercomonas, and Dimastigamœba and of bacteria, moisture,
and temperature. (From Phil. Trans. Roy. Soc., vol. ccxi.)
X-axis: Fortnight beginning July 1920. Aug. Sep^t. Oct. Nov. Dec.
Jan. 1921. Feb. Mar. April May June
Y-axis (bottom left): Percentage of moisture.
Y-axis (top left): Logarithms of numbers of active protozoa per
gramme of soil.
Y-axis (bottom right): Temperature F
Y-axis (top right): Bacteria in millions per gramme
Legend: Heteromita
Cercomonas
Dimastigamoeba
Bacteria
Temperature
Moisture]
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