The Milkmaid of Montfermeil (Novels of Paul de Kock Volume XX)Kock, Paul de
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The Milkmaid of Montfermeil (Novels of Paul de Kock Volume XX)
Kock, Paul de
France -- Fiction; French fiction -- Translations into English
La Thomassinière was no longer listening; he had opened a window and
jumped out, and was in the garden. At the same moment, Auguste opened
the door, and entered the gardener's abode. When she saw that it was not
the marquis, she uttered a cry of surprise; but Auguste whispered to her
to keep quiet, and Mademoiselle Tapotte did whatever the young man
wished, much preferring a tête-à-tête with him to one with monsieur le
marquis.
La Thomassinière walked about under the apricot trees, presuming that
the marquis would not remain long with Tapotte; but after half an hour,
as his guest did not leave the gardener's house, our financier decided
to go to bed.
"The deuce!" he said to himself; "the marquis seems to have had a long
story to tell her. I must try to make my interviews last as long as
monsieur le marquis's."
The next day the company assembled preparatory to starting for Paris.
Athalie was fresher than on the evening before, the marquis less
flushed. Auguste seemed fatigued and La Thomassinière's expression was
very sly as he looked at the nobleman. Mademoiselle Tapotte alone was
just as usual.
They entered their carriages and left the charming retreat at Fleury.
Let us follow their example, and return to Paris.
X
THE INN
To console himself in his master's absence, Bertrand had sent for the
concierge to come up and keep him company. This concierge was an old
German named Schtrack, who had come to France to make trousers, and,
having found employment as a concierge, passed his time in drinking,
smoking, and in beating his wife. He was by no means capable of carrying
on a conversation, even with a cook; but he would drink, and listen with
imperturbable stolidity to Bertrand's stories of his campaigns, and to
the minute details which the ex-corporal delighted to repeat, often for
the twentieth time. Schtrack always seemed to take the same deep
interest in them, keeping his eye fixed on the narrator, moving his
head or frowning when the battle waxed hot, and emitting a cloud of
tobacco smoke and a _sacretié!_ when Bertrand paused for breath.
After assuring themselves that the burgundy was not spoiling, they had
subjected the claret and the madeira to the same test. The more Bertrand
talked, the thirstier he became; now he must have been exceedingly
thirsty, for he had talked steadily from the preceding evening; the two
worthies having passed the night doing what they called "tasting the
cellar," and Schtrack having left Bertrand's side but twice, to
administer chastisement after the German style to his wife, who presumed
to find fault because her husband did not come down to his lodge.
Public-domain text, read in full here on John Shaqi.
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