Tahiti is a lofty green island, with deep folds of a darker green, in
which you divine silent valleys; there is mystery in their sombre
depths, down which murmur and plash cool streams, and you feel that in
those umbrageous places life from immemorial times has been led
according to immemorial ways. Even here is something sad and terrible.
But the impression is fleeting, and serves only to give a greater
acuteness to the enjoyment of the moment. It is like the sadness which
you may see in the jester’s eyes when a merry company is laughing at
his sallies; his lips smile and his jokes are gayer because in the
communion of laughter he finds himself more intolerably alone. For
Tahiti is smiling and friendly; it is like a lovely woman graciously
prodigal of her charm and beauty; and nothing can be more conciliatory
than the entrance into the harbour at Papeete. The schooners moored to
the quay are trim and neat, the little town along the bay is white and
urbane, and the flamboyants, scarlet against the blue sky, flaunt their
colour like a cry of passion. They are sensual with an unashamed
violence that leaves you breathless. And the crowd that throngs the
wharf as the steamer draws alongside is gay and debonair; it is a
noisy, cheerful, gesticulating crowd. It is a sea of brown faces. You
have an impression of coloured movement against the flaming blue of the
sky. Everything is done with a great deal of bustle, the unloading of
the baggage, the examination of the customs; and everyone seems to
smile at you. It is very hot. The colour dazzles you.
Chapter XLVI
HAD not been in Tahiti long before I met Captain Nichols. He came in
one morning when I was having breakfast on the terrace of the hotel and
introduced himself. He had heard that I was interested in Charles
Strickland, and announced that he was come to have a talk about him.
They are as fond of gossip in Tahiti as in an English village, and one
or two enquiries I had made for pictures by Strickland had been quickly
spread. I asked the stranger if he had breakfasted.
“Yes; I have my coffee early,” he answered, “but I don’t mind having a
drop of whisky.”
I called the Chinese boy.
“You don’t think it’s too early?” said the Captain.
“You and your liver must decide that between you,” I replied.
“I’m practically a teetotaller,” he said, as he poured himself out a
good half-tumbler of Canadian Club.
Public-domain text, read in full here on John Shaqi.
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