The natives of British Central AfricaWerner, Alice
History
The natives of British Central Africa
Werner, Alice
Ethnology -- Malawi; Malawi -- Description and travel; Malawi -- Social conditions
The universal agricultural implement is the hoe, which, in this part of
Africa, has a short handle, so that the person wielding it has to stoop,
but also gains much more power for the stroke than one has with a long
handle. The blade is leaf-shaped, rounded to a blunt point in front, and
tapering to a spike at the back, which is driven into the handle, and, if
it projects at the back, hammered down. The blade was formerly made by
native blacksmiths, but is now generally bought at a trader’s store and
fixed into a handle by the purchaser, who chooses a stout piece of wood
with a knob at the end—either a root of a tree, or a strong branch with
a piece of the fork it springs from. Wooden hoes are still used in some
remote places among the hills. They have very long, rather narrow blades,
set into the handle at an acuter angle than the usual iron hoe, but, like
it, suggesting the origin of the implement from the primitive forked
branch with one of its ends cut short. Where hoes are unattainable, as
in the case of refugees cultivating ‘scratch’ gardens in the bush in time
of war, a still older instrument is used—the sharp-pointed digging-stick
of bamboo. There are stories which seem to point to a time when this was
in general use, and speak of the introduction of hoes.
[Illustration: WOMEN WEEDING MAIZE-GARDEN
Note the pumpkins between the rows of maize]
Maize is sown in rows about six feet apart, the soil being gathered into
heaps, and three or four grains sown on the top of each. I have seen a
man and his wife doing this together, one making the holes with a pointed
stick, while the other dropped the grains in. Pumpkins and gourds are
sown on the same heaps with the maize, and spread out between the rows.
The garden is then left alone unless the growing maize-plants require
earthing up a little from time to time, till the rains are over, when
it is time for the ‘second hoeing,’ to get rid of the weeds which have
sprung up. ‘The time of hunger’ comes after the rains, when the last
year’s corn is eaten, and the new is not yet ripe—about March. This is
not altogether due to improvidence, as some would have it, but partly to
the difficulty of storing large quantities of provisions. The _nkokwes_
hold just about enough for the year, and even so are tithed by rats and
weevils which cannot be kept out; and the insect-proof accommodation in
the smoke of the _nsanja_ does not suffice for much more than next year’s
seed-corn. Besides this, large accumulations, in a country likely at any
time to be ravaged by war, are scarcely a sign of prudence, but rather
the reverse.
Public-domain text, read in full here on John Shaqi.
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