The Natural Food of Man: Being an attempt to prove from comparative anatomy, physiology, chemistry and hygiene, that the original, best and natural diet of man is fruit and nutsCarrington, Hereward
Science
The Natural Food of Man: Being an attempt to prove from comparative anatomy, physiology, chemistry and hygiene, that the original, best and natural diet of man is fruit and nuts
Carrington, Hereward
Food; Vegetarianism
So that there is no possible excuse
for the killing and eating of animals, than this—except, of course,
ignorance. After all, that is the greatest factor!
It is against this taking of life unnecessarily that the vegetarian
protests not the taking of life at all. Besides, there is a difference
between killing a highly organised and sensitive animal, and one far
lower in the scale of Evolution. Shedding the blood of such animals is
against all normal instincts. Said a lady once, to a gentleman who was
eating beef: “How can you eat a thing that looks out of the eyes?”
The very plaintiveness, coupled with the helplessness of such animals,
should inspire a certain pity in the breasts of all who have any
humanitarian instincts.
This aspect of the controversy throws a different and a more rational
light upon this question. It has frequently been contended, _e.g._,
that, if this humanitarian argument were carried far enough, it would
become absurd, for the reason that every drop of water we drink, and
every breath of air we breathe contains living animals, which we kill
within our bodies! Moreover, every vegetable we cut or pick, takes life
(such as it is) and consequently this argument cannot be carried to its
logical conclusion, and is consequently worthless!
The position I have indicated above answers this objection. If we
cannot live without taking the lives of certain animalculæ, or that
of certain plants, then we must take their lives (for the most part,
be it noted, unconsciously). But there is a great difference between
this and taking the lives of highly organised animals intentionally
and voluntarily. Besides, the one is necessary, the other not. As I
said before, if meat were a necessary article of diet, there could be
no possible objection to making it an article of food; but it is _not_
necessary. That is the _crux_.
Further, it can be shown that, on a fruitarian diet, it is not
necessary to take the life even of the fruit eaten! If a cabbage be
cut, _e.g._, we thereby kill the cabbage—its psychic life, that is.
The same is true of all other vegetables. But it will be observed
that, when fruits are eaten, nothing is destroyed; no life taken
unnecessarily. Fruits, when they are ripe, fall from the tree, and
rot upon the ground—thus exposing the seed, and allowing it to become
buried in the soil. It will be seen that the pulp of the fruit is of
no further use to the seed; it has nourished it up to the time of its
falling to the ground, but thenceforward, it is virtually useless to
the seed. So that we might with justice feel that we were taking no
life at all in eating this pulp of the fruit—which, again, would seem
to indicate that fruit is man’s natural diet.[31] However, as I said
before, I do not think it is necessary to split hairs so finely on this
question. The valid ground to take is that it is wrong and cruel to
take highly organised life uselessly; and I do not think that such an
attitude is in any way open to criticism.
Public-domain text, read in full here on John Shaqi.
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