The Natural History of Cage Birds: Their Management, Habits, Food, Diseases, Treatment, Breeding, and the Methods of Catching Them.Bechstein, Johann Matthäus
Science
The Natural History of Cage Birds: Their Management, Habits, Food, Diseases, Treatment, Breeding, and the Methods of Catching Them.
Bechstein, Johann Matthäus
Cage birds
If the pairs agree, they must be left entirely to themselves, without
endeavouring to use art to help nature, as many do. It is usual to
take away the first egg and substitute an ivory one, which is
repeated with the others to the last, preserving them in the mean
time in a box filled with fine dry sand; they are afterwards restored
all together to the nest to be hatched[55].
The females lay three or four times a year, from April till
September; there are some even so prolific that moulting does not
stop them. The eggs, of a sea-green colour, are at one end more or
less spotted or marked with maroon or violet. The period of
incubation is thirteen days.
If, owing to the weakness of the male or female, it is suspected that
some of the eggs are barren, they should on the eighth day be
examined by holding them lightly between the fingers in the sunshine
or before a candle; the good ones will be already filled with
blood-vessels, while the bad will continue clear, or even be already
addled: these must be thrown away. It is rare for the male to sit in
his turn during some hours of the day, the female seldom allowing it,
for as soon as she has eaten she flies back to the nest. If the male
gives up his place readily, so much the better; if not, she drives
him away by force and by pecking him. She appears to know his want of
skill in this employment.
The near discharge of a gun, a door slammed with violence, and other
similar noises, will often kill the young in the shell; but their
death happens generally through the fault of a bad sitter.
As soon as the young are hatched, a small jar is placed beside the
usual feeding trough, which contains a quarter of a hard egg minced
very fine, white and yellow together, with a bit of white bread
steeped in water, and afterwards well pressed; another jar should
contain rape seed which has been boiled, and then washed in fresh
water, to remove all its acrimony. Some persons, instead of white
bread, use biscuit, but this is unnecessary; what, on the contrary,
is very essential, is to take care that this food does not turn sour,
for it would then infallibly destroy the young nurslings. This food I
find by experience to be the best.
Now is the time when the male assumes his important duties of
nursing-father. These he fulfils indeed almost alone, in order to
give his mate time to rest before a new sitting. When it is necessary
to bring up the young by hand, a bit of white bread, or some biscuit,
should be pounded very fine, and this powder should be mixed with
well-bruised rape-seed. This composition serves, with a little yolk
of egg and water, to make a paste, which is given to the young birds
on a quill cut like a spoon; each nursling requires for a meal four
beakfuls, well piled upon the quill, and these meals must not be
fewer than ten or twelve a day.
Public-domain text, read in full here on John Shaqi.
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