The Natural History of ClaySearle, Alfred B. (Alfred Broadhead)
Science
The Natural History of Clay
Searle, Alfred B. (Alfred Broadhead)
Clay
It has long been known that if a sample of 'clay'--using this word in
the broadest sense--is rubbed in a considerable quantity of water so as
to form a thin slip or slurry, it may readily be divided into a number
of fractions each of which will consist of grains of different sizes.
This separation may be effected by means of a series of sieves through
which the slurry is poured, or the slurry may be caused to flow at a
series of different speeds, the material left behind at each rate of
speed being kept separate; or, finally, the slurry may be allowed to
stand for a few seconds and may then be carefully decanted into another
vessel in which it may remain at rest for a somewhat longer period,
these times of resting and decantation, if repeated, providing a series
of fractions the materials in which are more or less different in their
nature.
'Clays' containing a considerable proportion of coarse material are most
conveniently separated into a series of fractions by means of sieves,
whereby they are divided into (i) stones, (ii) gravel, (iii) coarse
sand, (iv) medium sand, (v) fine sand and (vi) a slurry consisting of
such small particles that they can no longer be separated by sifting. If
the residues on the sieves are carefully washed free from any adhering
fine material and are then dried, they will be found on examination to
be quite distinct from anything definable as clay. They may consist of a
considerable variety of minerals or may be almost entirely composed of
quartz, but with the possible exception of some shales of great
hardness, they are undoubtedly not clay. This simple process therefore
serves to remove a proportion of material which in the case of some
'clays' is very large but in others is insignificant; thus 40 per cent.
of sand-like material may be removed from some brick-clays whilst a ball
clay used for the manufacture of stoneware or pottery may pass
completely through a sieve having 200 meshes per linear inch.
Public-domain text, read in full here on John Shaqi.
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