The Natural History of Pliny, Volume 3 (of 6)Pliny, the Elder
History
The Natural History of Pliny, Volume 3 (of 6)
Pliny, the Elder
Natural history -- Pre-Linnean works
There are great differences also in trees in respect to age. The
almond and the pear[2525] are the most fruitful when old, which is
the case also with the glandiferous trees and a certain species of
fig. Others, again, are most prolific when young, though the fruit is
later in coming to maturity, a thing particularly to be observed in
the vine; for in those that are old the wine is of better quality,
while the produce of the younger trees is given in greater abundance.
The apple-tree becomes old very early, and the fruit which it produces
when old is of inferior quality, being of smaller size and very liable
to be attacked by maggots: indeed, these insects will breed in the
tree itself. The fig is the only one of all the fruit-trees that is
submitted to any process with the view of expediting the ripening of
the fruit,[2526] a marvellous thing, indeed, that a greater value
should be set upon produce that comes out of its proper season!
All trees which bear their fruit before the proper time become
prematurely[2527] old; indeed, some of them wither and die all of a
sudden, being utterly exhausted by the too favourable influence of the
weather, a thing that happens to the vine more particularly.
(28.) On the other hand, the mulberry becomes aged[2528] but very
slowly, and is never exhausted by its crops. Those trees, too, the wood
of which is variegated, arrive at old age but slowly,—the palm, the
maple, and the poplar, for instance.
(29.) Trees grow old more rapidly when the earth is ploughed and
loosened about the[2529] roots; forest trees at a later period.
Speaking in general terms, we may say that care employed in the culture
of trees seems to promote their fertility, while increased fertility
accelerates old age. Hence it is that the carefully tended trees are
the first to blossom, and the first to bud; in a word, are the most
precocious in every respect: but all natural productions which are in
any way weakened are more susceptible of atmospheric influences.
CHAP. 52.—TREES WHICH BEAR VARIOUS PRODUCTS. CRATÆGUM.
Many trees bear more than one production, a fact which we have already
mentioned[2530] when speaking of the glandiferous trees. In the number
of these there is the laurel, which bears its own peculiar kind of
grape, and more particularly the barren laurel,[2531] which bears
nothing else; for which reason it is looked upon by some persons as the
male tree. The filbert, too, bears catkins, which are hard and compact,
but of no use[2532] whatever.
(30.) But it is the box-tree that supplies us with the greatest number
of products, not only its seed, but a berry also, known by the name of
cratægum;[2533] while on the north side it produces mistletoe, and on
the south hyphear; two products of which I shall shortly have to speak
more[2534] at length. Sometimes, indeed, this tree has all four of
these products growing upon it at the same moment.
CHAP. 53.—DIFFERENCES IN TREES IN RESPECT OF THE TRUNKS AND BRANCHES.
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