The Natural History of Pliny, Volume 4 (of 6)Pliny, the Elder
History
The Natural History of Pliny, Volume 4 (of 6)
Pliny, the Elder
Natural history -- Pre-Linnean works
The radish requires to be sown in a loose, humid soil, has a great
aversion to manure, and is content with a dressing solely of chaff: so
fond is it of the cold, that in Germany it is known to grow as large as
an infant in size.[1001] For the spring crop, it is sown immediately
after the ides of February;[1002] and then again about the time of the
Vulcanalia,[1003] this last crop being looked upon as the best: many
persons, however, sow radishes in March, April, and September. When the
plant begins to grow to any size, it is considered a good plan to cover
up the leaves successively, and to earth up the root as well; for the
part of it which appears above ground is apt to become hard and pithy.
Aristomachus recommends the leaves to be taken off in winter, and the
roots to be well moulded up, to prevent the water from accumulating
about them; and he says, that by using these precautions, they will be
all the finer in summer. Some authors have mentioned a plan of making
a hole with a dibble, and covering it at the bottom with a layer of
chaff, six fingers in depth; upon this layer the seed is put, and then
covered over with manure and earth; the result of which is, according
to their statement, that radishes are obtained full as large as the
hole so made. It is salt, however, that conduces more particularly
to their nutriment, and hence it is that they are often watered with
brine; in Egypt, too, the growers sprinkle nitre[1004] over them, the
roots being remarkable for their mildness. The salt, too, has the
similar effect of removing all their pungency, and when thus treated,
they become very similar in their qualities to radishes that have been
boiled: for when boiled they become sweet and mild, and eat, in fact,
just like turnips.
Medical men recommend raw radishes to be eaten fasting, with salt, for
the purpose[1005] of collecting the crude humours of the viscera; and
in this way they prepare them for the action of emetics. It is said,
too, that the juices of this plant are absolutely necessary for the
cure of certain diseases of the diaphragm; for it has been found by
experiment, in Egypt, that the phthiriasis[1006] which attaches itself
to the internal parts of the heart, cannot possibly be eradicated by
any other remedy, the kings of that country having ordered the bodies
of the dead to be opened and examined, for the purpose of enquiring
into certain diseases.
Public-domain text, read in full here on John Shaqi.
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