The Natural History of Pliny, Volume 4 (of 6)Pliny, the Elder
History
The Natural History of Pliny, Volume 4 (of 6)
Pliny, the Elder
Natural history -- Pre-Linnean works
The skirret,[1013] too, has had its reputation established by the
Emperor Tiberius, who demanded a supply of it every year from Germany.
It is at Gelduba,[1014] a fortress situate on the banks of the Rhenus,
that the finest are grown; from which it would appear that they thrive
best in a cold climate. There is a string running through the whole
length of the skirret, and which is drawn out after it is boiled; but
still, for all this, a considerable proportion of its natural pungency
is retained; indeed, when modified by the addition of honied wine,
this is even thought to impart to dishes an additional relish. The
larger parsnip has also a similar sting inside, but only when it is a
year old. The proper time for sowing the skirret is in the months of
February, March, April, August, September, and October.
CHAP. 29.—ELECAMPANE.
Elecampane[1015] is not so elongated as the preceding roots, but more
substantial and more pungent; eaten by itself it is very injurious to
the stomach, but when mixed with other condiments of a sweet nature,
it is extremely wholesome. There are several methods employed for
modifying[1016] its natural acridity and rendering it agreeable to the
palate: thus, for instance, when dried it is reduced to a fine flour,
and then mixed with some sweet liquid or other, or else it is boiled in
vinegar and water, or kept in soak in it; it is also steeped in various
other ways, and then mixed with boiled[1017] grape-juice, or else
incorporated with honey or raisins, or dates with plenty of meat on
them. Other persons, again, have a method of preparing it with quinces,
or else sorbs or plums, while sometimes the flavour is varied by the
addition of pepper or thyme.
This plant is particularly good for weakness of the stomach, and it
has acquired a high reputation from the circumstance that Julia[1018]
Augusta used to eat it daily. The seed of it is quite useless, as
the plant is reproduced, like the reed, from eyes extracted from the
root. This vegetable, as well as the skirret and the parsnip, is sown
both in spring and autumn, a considerable distance being left between
the plants; indeed, for elecampane, a space of no less than three
feet is required, as it throws out its shoots to a very considerable
distance.[1019] Skirrets, however, are best transplanted.
CHAP. 30.—BULBS, SQUILLS, AND ARUM.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account