The Natural History of Pliny, Volume 4 (of 6)Pliny, the Elder
History
The Natural History of Pliny, Volume 4 (of 6)
Pliny, the Elder
Natural history -- Pre-Linnean works
For winter wheat, spelt, wheat, zea,[368] and barley, harrow, hoe and
stub upon the days which will be mentioned[369] in the sequel. A single
hand per jugerum will be quite enough for any one of these kinds of
grain. The operation of hoeing loosens the ground in spring when it has
been hardened and saddened by the rigours of the winter, and admits
the early sun to the interior. In hoeing, every care must be taken not
to go beneath the roots of the corn; in the case of wheat, zea, and
barley, it is best to give a couple of hoeings. Stubbing,[370] when
the crop is just beginning to joint, cleanses it of all noxious weeds,
disengages the roots of the corn, and liberates the growing blade from
the clods. Among the leguminous plants, the chick-pea requires the same
treatment that spelt does. The bean requires no stubbing, being quite
able of itself to overpower all weeds; the lupine, too, is harrowed
only. Millet and panic are both harrowed and hoed; but this operation
is never repeated, and they do not require stubbing. Fenugreek and the
kidney-bean require harrowing only.
There are some kinds of ground, the extreme fertility of which obliges
the grower to comb down the crops while in the blade—this is done with
a sort of harrow[371] armed with pointed iron teeth—and even then he
is obliged to depasture cattle upon them. When, however, the blade has
been thus eaten down, it stands in need of hoeing to restore it to its
former vigour.
But in Bactria, and at Cyrenæ in Africa, all this trouble has been
rendered quite unnecessary by the indulgent benignity of the climate,
and after the seed is in, the owner has no occasion to return to the
field till the time has come for getting in the harvest. In those parts
the natural dryness of the soil prevents noxious weeds from springing
up, and, aided by the night dews alone, the soil supplies its nutriment
to the grain. Virgil[372] recommends that the ground should be left to
enjoy repose every other year; and this, no doubt, if the extent of
the farm will admit of it, is the most advantageous plan. If, however,
circumstances will not allow of it, spelt should be sown upon the
ground that has been first cropped with lupines, vetches, or beans;
for all these have a tendency to make the soil more fertile. We ought
to remark here more particularly, that here and there certain plants
are sown for the benefit of others, although, as already stated in the
preceding Book,[373] not to repeat the same thing over again, they are
of little value themselves. But it is the nature of each soil that is
of the greatest importance.
CHAP. 51. (22.)—EXTREME FERTILITY OF SOIL.
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