The Naturalist in Vancouver Island and British Columbia, Volume 1 (of 2)Lord, John Keast
History
The Naturalist in Vancouver Island and British Columbia, Volume 1 (of 2)
Lord, John Keast
British Columbia -- Description and travel; Natural history -- British Columbia; Vancouver Island (B.C.) -- Description and travel
After nesting-time, they first appear in coveys or broods about the
middle of August; the young birds are then about three parts grown,
strong on the wing, and afford admirable sport. At this time they
live by the margins of small streams, where there is thin timber and
underbrush, with plenty of sandy banks to dust in. About the middle of
September and on into October they begin to pack; first two or three
coveys get together, then flock joins flock, until they gradually
accumulate into hundreds. On the first appearance of snow they begin
to perch, settling on high dead pine-trees, the _dead_ branches being
a favourite locality; or, should there be any farms, they pitch round
on the top of the snake-fences. At the Hudson’s Bay trading-post at
Fort Colville there were large wheat-stubbles; in these, after the
snow fell, they assembled in vast numbers. Wary and shy they are now,
and most difficult to get at; the cause being, I apprehend, the snow
rendering every moving thing so conspicuous, it is next to impossible
for dogs to hunt them.
Their food in the summer consists principally of berries—the snowberry
(_Symphoricarpos racemosus_), and the bearberry (_Arctostaphylos
uva-ursi_). The leaves of this latter plant are used to a great extent,
both by Indians and traders, to mix with or use instead of tobacco, and
called _kini-kinick_; the leaves being dried over the fire, and rubbed
up in the hand to powder, and smoked in a pipe. The wild roseberries
(_Rosa blanda_ and _Rosa mirantha_), and many others, usually
designated huckleberries, constitute the food generally consumed by
these birds during summer and autumn; although I have often found
quantities of wheat-grains and larvæ of insects, grass-seeds, and small
wild flowers in their crops. Their thickly-feathered feet enable them
to run upon the snow with ease and celerity, and they dig holes and
burrow underneath it much after the fashion of the ptarmigan.
During the two winters we spent at Colville, flocks of these birds
congregated about the corn-stacks and hayricks at our mule-camp, and at
the Hudson’s Bay trading-post, Fort Colville. The temperature at that
time was often down to 29° and 30° below zero, and the snow three feet
deep; yet these birds did not at all appear to suffer from such intense
cold, and were strong, wild, and fat during the entire winter, which
lasted from October until near April before the snow entirely cleared.
Public-domain text, read in full here on John Shaqi.
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