The Nut Culturist: A Treatise on Propogation, Planting, and Cultivation of Nut Bearing Trees and Shrubs Adapted to the Climate of the United StatesFuller, Andrew S. (Andrew Samuel)
Science
The Nut Culturist: A Treatise on Propogation, Planting, and Cultivation of Nut Bearing Trees and Shrubs Adapted to the Climate of the United States
Fuller, Andrew S. (Andrew Samuel)
Nuts
CORYLUS COLURNA (Linn.).--Constantinople hazel. Leaves roundish
ovate, heart-shaped; husk double, the inner one divided into three
deeply cleft divisions, the outer with many long, slender, curved
segments, giving to the calyx or husk a fringed appearance, but
leaving the end of the nut fully exposed (Fig. 39). Nuts small, and
for this reason rarely cultivated. Native of Asia Minor, where the
tree attains a hight of from fifty to sixty feet. It is, however,
hardy in France and England, and was introduced into the latter
country some three hundred years ago, probably by Clusius, who
received either nuts or plants from Constantinople, hence its
present name.
There are several other hazels and filberts, so distinct from the
two common European types that botanists have, in a few instances,
been inclined to elevate them to the rank of species, and among
these I may name _Corylus heterophylla_, or various-leaved filbert,
from eastern Asia, also the _Corylus ferox_, or spiny filbert, which
has a long and deeply cut or fringed husk. It is a native of the
Sheopur mountain in Nepaul. But from the two common European
species, _C. Avellana_ and _C. Colurna_, and their hybrids, many
hundreds of varieties have been raised, and from among these we may
readily select a dozen possessing all the distinct and estimable
properties to be found in this genus of nut-bearing plants; to
multiply names without securing anything of intrinsic value, is but
a waste of time and labor on the part of the cultivator.
As we have no popular varieties of American origin, I am compelled
to consult European catalogues in making a selection of those most
promising for cultivation here, and this is, perhaps, an advantage,
inasmuch as our transatlantic cousins have had a long experience and
abundant opportunities for determining the merits of the varieties
they recommend. If hardiness and adaptation to our soil and climate
are to be taken into account, in making a selection, then we may
fail for the want of experienced guides, as it is undeniable that
very few persons in this country have ever attempted to conduct
extended experiments in the cultivation of either the native or
European species and varieties of the hazel.
Taking this view of the situation, I shall avail myself of the small
but select list of varieties given in that standard work, "The
Dictionary of Gardening," edited by Mr. George Nicholson, of the
Royal Gardens, Kew, England.
SELECT LIST OF VARIETIES.
ALBA, OR WHITE FILBERT.--Considered in England one of the best
varieties in cultivation. From the peculiar structure of the husk,
which contracts rather than opens at the outer edge, this filbert
can be kept longer in its cover than most others. As fashion demands
that fresh filberts must be brought to the table in their husks,
this variety deserves special attention. It is also known as
Avelinier Blanche, Wrotham Park, etc.
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