The Ocean World: Being a Description of the Sea and Its Living Inhabitants.Figuier, Louis
Science
The Ocean World: Being a Description of the Sea and Its Living Inhabitants.
Figuier, Louis
Marine animals; Ocean
The name of Sergius Orata has already been mentioned as a cultivator of
oysters. He lived in the fifth century before our era, and according to
Pliny he first attempted parking oysters at Baia in the times of the
orator Lucius Crassus. He was the first to recognise the superior
flavour of the oysters of the Lucrin Lake, the Avernus of the poets,
probably for trade reasons of his own, for then, as now, Reveille-Parise
remarks, writing on the subject, "tradesmen speculated on the weaknesses
of human gourmandism." But Sergius really created a new industry, which
is still practised in thousands of places much as he left it. As a proof
of the perfection to which Sergius had brought oyster culture, his
contemporaries said of him, in allusion to the hanging banks which he
invented, that if he had been prevented from raising oysters in the
Lucrin Lake, "he would have made them grow on the house-tops." The
traveller who visits this celebrated lake finds only a miry puddle. The
precious oysters placed there by Catiline's grandfather are replaced by
a host of miserable eels, which leap in the mud; vile mountains of
ashes, coal, and pumice-stone, which was thrown up in a night like the
mushroom, having reduced the once celebrated lake into the state
described.
Rondeletius also speaks of a fisherman who understood the art of oyster
culture.
The Neapolitan Lake Fusaro--the terrible Acheron of the poets--is a
great oyster-park, in which Art is made effectually to aid Nature in the
multiplication of its products. This famous oyster-bank, which is
represented in PL. XIII., lies in the neighbourhood of Baia and Cumæ. It
forms one of the most interesting spots in that beautiful bay. In the
month of February, 1865, M. Figuier tells us he traversed its celebrated
coast, seated himself on the banks of the historical lake, and tasted
the produce of this curious manufacture of living beings, whose origin
dates from the Roman period.
Lake Fusaro was in ancient times a place of evil report: Virgil
immortalized it as the mythological Acheron; but its landscape had
nothing of the sadness and desolation which accords with the sojourn of
the dead. It is a salt pond, shaded with a girdle of magnificent trees.
It is about a league in circumference, and about a fathom in depth at
its deepest part; its bottom is muddy and black, like the rest of this
volcanic region.
It will be understood, from what has been said, that the chief obstacle
to the reproduction of oysters is the absence of any solid body to which
the young spawn can attach itself, and the means of shelter from animals
which prey upon them. The fishermen living on the shores of Lake Fusaro
have long realized this, and provided against it by warehousing, as it
were, in the lake near the sea, the oysters ready to discharge their
spawn, while retaining the young generations captive in the protected
basins, where they are sheltered from various causes of destruction to
which oysters are exposed in the open sea.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account