The Old Inns of Old England, Volume 2 (of 2): A Picturesque Account of the Ancient and Storied Hostelries of Our Own CountryHarper, Charles G. (Charles George)
History
The Old Inns of Old England, Volume 2 (of 2): A Picturesque Account of the Ancient and Storied Hostelries of Our Own Country
Harper, Charles G. (Charles George)
England -- Social life and customs; Hotels -- England
The Visitors’ Book is no new thing. In 1466, when a distinguished Bohemian
traveller, one Baron Leo von Rozmital, dined with the Knights of Windsor,
his hosts, after dinner, produced what they called their “missal,” and
asked for his autograph “in memoriam” of him. A little daunted, perhaps,
by so ill-omened an expression, but still courteous, the Baron complied
with the request, and wrote, “Lwyk z Rozmitala a z Blatnie.” This uncouth
autograph was not unnaturally looked upon with suspicion, and the Baron,
on leaving Windsor, found himself followed by the Knights, who made
inquiries of his retinue as to his real name. They suspected him to be
some impostor, or at the least considered him guilty of that kind of
foolishness which nowadays induces a certain class of visitor to sign
himself “Kruger” or the “King of the Cannibal Islands,” or, worse still,
to write down the name of the latest notorious criminal.
Foolishness is expected in a Visitors’ Book, and is not often wanting. In
the present writer’s own experience, when two friends who, oddly enough,
were named Rands and Sands, wrote their names in such a volume, the
waiter who read them there, half-apologetically, said, “No: your _real_
names, please, gentlemen.” Argument and assertion could not convince, and
in the end they wrote “Jones” and “Robinson,” which duly satisfied.
The Visitors’ Book of an inn usually contains little else than fulsome
praise of the establishment and a somewhat revolting appreciation of its
good cheer. Would-be wit and offensive scurrility are, as a rule, the only
other characteristics; but from all this heap of chaff and rubbish it is
possible to extract a residuum of fun and sprightly fancy. Many modern
tourists in the Lake District have, for instance, been amused--after their
own experiences around the steeps of Langdale Pikes--to read in the
Visitors’ Book of the “Salutation” at Ambleside the following piece of
poignant observation:
Little bits of Langdales,
Little bits of pikes,
Make the little tourists
Walk their little bikes.
Of the “Swan,” at Thames Ditton, Theodore Hook wrote, but whether in a
book there, or not, does not appear:
The “Swan,” snug inn, good fare affords,
As table e’er was put on;
And worthier quite of loftier boards,
Its poultry, fish, and mutton.
And while sound wine mine host supplies,
With beer of Meux or Tritton,
Mine hostess, with her bright blue eyes,
Invites to stay at Ditton.
Among the severe epigrams that guests have left behind them, none other is
so witty as that by Quin, written at the once famed “Pelican” inn, a
favourite Bath Road hostelry at Speenhamland, Newbury:
The famous inn at Speenhamland,
That stands beneath the hill,
May well be called the Pelican,
From its enormous bill.
Its monumental charges were long since ended, and where the “Pelican”
stood there are now only stables and a veterinary establishment.
Public-domain text, read in full here on John Shaqi.
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