The Pecan and its CultureHume, H. Harold (Hardrada Harold)
Philosophy
The Pecan and its Culture
Hume, H. Harold (Hardrada Harold)
Pecan
Russell No. 2, 50
San Saba, 50
Schaifer, 50
Schley, 51
Schneck, 59
Senator, 52
Senator Money, 44
Southern Beauty, 55
Southern Giant, 49
Sovereign, 52
Steckler's Mammoth, 43
Stevens, 52
Stuart, 52
Success, 53
Sweetmeat, 54
Texas, 54
Texas Prolific, 54
Thomas, 54
Turkey Egg, Jr., 54
Turkey Egg, Sr., 54
Turner, 54
Twentieth Century, 49
Valsies, 55
Van Deman, 55
Westbrook, 61
Willingham, 56
Young, 56
Varieties recommended, 93
Alabama, 95
Florida, 95
Louisiana, 96
Mississippi, 95
North Carolina, 94
South Carolina, 94
Texas, 96
Virginia, 91
Veneer Shield-budding, 78
Waxed cloth, 75
Weevil, 146
Whip-grafting, 81
Woods. Charles D. publication by, 155
Woods, W. H. S.
publication by, 155
NUT CULTURE
IS THE
Most Profitable Industry
on the Farm....
THE
AMERICAN
FRUIT AND NUT
JOURNAL
IS AUTHORITY ON THE CULTURE
OF ALL VARIETIES OF NUTS....
Write for a sample copy.
American Fruit and Nut Journal,
PETERSBURG, VIRGINIA.
TWO
VALUABLE PUBLICATIONS FOR
$1.00.
* * * * *
THE
PECAN AND ITS CULTURE,
AND THE
AMERICAN
FRUIT AND NUT
JOURNAL
FOR ONE YEAR,
WILL BE SENT TO ANY
ADDRESS FOR $1.00.
Sample copy of Journal upon request.
American Fruit and Nut Journal,
PETERSBURG, VIRGINIA.
End of Project Gutenberg's The Pecan and its Culture, by H. Harold Hume
Public-domain text, read in full here on John Shaqi.
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