The ripe berries, when sun-dried, lose over 50 per cent. of moisture.
Harsh Methods of the Government.
The Government at Madrid, with its usual heavy, tyrannous policy,
has imposed extra licenses on the planting of coffee, and laid a
heavy import duty on the machinery lately introduced and used to
prepare the bean for market.
The formation of the Philippine Archipelago is peculiarly adapted to
the cultivation of coffee and hemp. To say it once more: Both need
high altitudes, and to be grown on the sides of hills or mountains. On
most of the islands a range runs north and south, rising sometimes
to the height of nine thousand feet.
The laborers on a coffee estate expect to receive one-half
the produce for their work in caring for the crop, which
includes ploughing,--something essential to the health of the
tree,--cultivating, picking, and drying the fruit, and preparing the
bean for transport to Manila.
The hard methods of the Government regarding the coffee bean,
the difficulties of the grower in obtaining reliable assistance,
and the fluctuations of the trade will probably account for the
small quantity produced under Spanish auspices. The island of Negros
alone is so accessible that the coffee production there ought to be
enormous. In 1897 the exportation amounted to about $250,000. Under
almost any other government it would have reached $3,000,000.
BETEL NUT, GRAIN, AND FRUIT-GROWING.
The Areca Palm and the Betel Nut.
Every wild country, it appears, has its favorite soporific, and in
the Philippines the fruit of the areca palm is a necessity to most
of the natives, just as opium is to the average East Indian, but
it is far less deleterious. The manner of its use is as follows:
A slice of the nut is wrapped in a buyo leaf, covered with lime,
made from oyster shells, and then chewed. The whole is called betel,
and the betel-eater is constantly spitting what seems arterial blood;
this, together with the sanguinary appearance of his gums, teeth,
and lips, makes him disgusting to contemplate.
The areca palm for its nut, and the buyo palm for its leaf, are
carefully and extensively cultivated. The latter must be used fresh,
and quantities of the green leaves are sold in the markets daily. The
effects of betel-chewing seems to be similar to that of the coca
of Peru; in moderation, the stimulus to the stomach is excellent;
and in both cases it is possible to labor for hours without food, if
only the native--Philippine or Peruvian--has an ample supply of his
favorite drug. Temperate use of either is positively beneficial. Abuse,
in both cases, produces delirium and death.
Public-domain text, read in full here on John Shaqi.
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