Lastly, suckers are not uncommonly used by plum-growers for certain
varieties. Thus in the western part of New York, the plum-growing region
of the East, several varieties as the Reine Claudes and some of the
Damsons are propagated from sprouts taken from the base of old trees.
This method can be used, of course, only when the trees are grown
upon their own roots. The writer was told by plum-growers in Germany
and France that most of the plums in gardens and small plantations,
constituting the majority of the plums in the two countries, were
propagated from suckers. This method has small merit except that it
enables a grower to get a few trees cheaply and perhaps gives a better
tree of some varieties for a heavy soil. Beyond question it gives trees
with a tendency to sucker—an undesirable attribute.
In the horticultural literature of the time recommendations for
top-working plums are rather frequent. It is true that many varieties
of plums grow slowly and make crooked growths, especially in the
nursery, but in the attempts at grafting in New York the failures are
more conspicuous than the successes. If top-working is decided upon,
the earlier in the life of the tree it is done, the better. For the
Domesticas at least, the Lombard is probably the best stock. The method
of top-working is to graft in early spring or bud in late summer.
Grafting ought to be used more often than it is to renew the tops of
injured trees, as the difficulties in doing this are not much greater
than in the case of apples.
PLUM ORCHARDS AND THEIR CARE.
Plum trees in New York are set from twelve to twenty feet apart. The
amount of room given seems to depend mostly upon the custom in the
locality, though, as all agree, it should depend upon the soil and
the variety. The deduction which plum-growers are drawing from these
experiences is that the plum should have more room than is generally
given it, therefore, wider plantings are more the rule now than formerly.
Little attention has been paid to mixed planting for cross-pollination
in this State, as the Domesticas are planted almost exclusively and seem
under orchard conditions to be self-fertile.
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