The Progress of Invention in the Nineteenth Century.Byrn, Edward W. (Edward Wright)
History
The Progress of Invention in the Nineteenth Century.
Byrn, Edward W. (Edward Wright)
Inventions -- History; Inventions -- History -- 19th century
The presence of
peculiar forms of these bacteria in diseases has so suggested the
relation of cause and effect as to have given rise to the so-called
“germ theory” of disease. Now we know with reasonable certainty that
cholera, diphtheria, typhoid fever, whooping cough, mumps,
cerebro-spinal meningitis, pneumonia, tuberculosis, hydrophobia, and
many other diseases have each its specific cause in the form of a
microbe.
[Illustration: FIG. 176.
BACILLUS OF TUBERCULOSIS IN SPUTUM. BACILLUS OF DIPHTHERIA
(KLEBS-LOEFFLER).
BACILLUS OF TYPHOID FEVER.
(Photo-Micrographs, 1,000 diam., by William M. Gray, M. D.)]
[Illustration: TERTIAN FORM. AESTIVO-AUTUMNAL FORM.
FIG. 177.--BLOOD OF MAN. SHOWING PARASITE OF MALARIA (LAVERAN).
(Photo-Micrographs, 1,000 diam., by William M. Gray, M. D.)]
Henle, a German physiologist, as early as 1840, maintained the doctrine
of _contagium vivum_, or contagion by the transmission of living germs.
Certain classes of diseases have also long been known as zymotic, or
ferment diseases. Louis Pasteur’s work, however, marks the first
definite and important results in the study of bacteriology, and he is
the father of the “germ theory” of disease. He exploded the previously
held theories of scientists concerning the spontaneous generation of
living things, and clearly established and promulgated the knowledge of
disease germs. Commencing his great work about 1865 with the
investigation of the silk worm plague in France, he discovered it to be
due to parasites, and checked it. He also gave great attention to the
subject of fermentation, proving it to be caused by micro-organisms.
Taking up the diseases of men and animals, he gave practical value to
the truths of his theory in the treatment of hydrophobia, diphtheria,
and other diseases, using the principle of vaccination to destroy or
render innocuous the toxins or disease-producing poisons derived from
living germs. Working along the same lines must be mentioned Dr. Koch,
whose success in detecting the microbes which cause consumption and
cholera has made him famous the world over. Of the great variety of
these little microbes which have been separately identified, many are
innocuous, and, in fact, subserve many important and useful purposes in
nature, while others are to be as much dreaded as the deadly cobra or
the rattlesnake. A few typical examples of the latter are given in Figs.
176 and 177, multiplied 1,000 diameters. The illustrations represented
in Fig. 177 show the parasites that cause malaria, or fever and ague.
The dark bean-shaped cells are the normal blood corpuscles, and the few
speckled cells are those infested with the malarial parasites. It is now
believed that the mosquito is the active factor in the dissemination of
malaria, and it is, therefore, to be remembered that this pestiferous
little insect not only inflicts a painful and disagreeable sensation
with his puncture, but innoculates the system with poisonous malarial
germs at the same time.
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