The Provinces of the Roman Empire, from Caesar to Diocletian. v. 1Mommsen, Theodor
History
The Provinces of the Roman Empire, from Caesar to Diocletian. v. 1
Mommsen, Theodor
Roman provinces -- Administration; Rome -- History -- Empire, 30 B.C.-476 A.D.
appearance promoted essentially that general Gallic homogeneity, which
went there hand in hand with the Latinising.
[Sidenote: Composition of the diet.]
The composition of the diet, which is known to us with tolerable
accuracy,[48] shows in what way the question of nationalities was
treated by the government. Of the sixty, afterwards sixty-four, cantons
represented at the diet, only four fall to the Iberian inhabitants of
Aquitania--although this region between the Garonne and the Pyrenees
was divided among a very much larger number of, as a rule, small
tribes--whether it was that the others were excluded altogether from
representation, or that those four represented cantons were the
meeting-places of canton-unions.[49] Afterwards, probably in the time
of Trajan, the Iberian district was separated from the Lyons diet, and
had an independent representation given to it.[50] On the other hand,
the Celtic cantons in that organisation, with which we have formerly
become acquainted, were substantially all represented at the diet, and
likewise the half or wholly Germanic,[51] so far as at the time of the
institution of the altar they belonged to the empire. That there was
no place in this cantonal representation for the capital of Gaul was
a matter of course. Moreover, the Ubii do not appear at the diet of
Lyons, but sacrifice at their own altar of Augustus: this was, as we
saw (p. 35), a remnant, which was allowed to subsist, of the intended
province of Germany.
[Sidenote: Restricted Roman franchise of the Gauls admitted to
citizenship.]
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