The Quarterly Journal of Science, Literature and the Arts, July-December, 1827Various
Science
The Quarterly Journal of Science, Literature and the Arts, July-December, 1827
Various
Arts -- Periodicals; Science -- Periodicals; Technology -- Periodicals
Animals, then, of warm blood in a state of asphyxia hold their
existence on two principal conditions relative to heat; one regarding
the different measures by which some develope their heat, and the
other the degree of external temperature. The first is proper to
animals naturally, the second fortuitous.
Upon the _respiration_ of both young and adult animals the author
arrives at a conclusion opposite to that of common opinion, which is
founded on the notion of the heat in young animals being higher than
that of the matured. Finding, [p302] however, as already noticed,
that the parent exceeds the temperature of its offspring after
birth, it is naturally concluded that its consumption of air is also
greatest. This was experimentally confirmed, and is in unison with
other facts. In the first part of this work the vertebratæ of cold
blood were also found to consume least air in proportion to their
diminution of temperature. Temperature seems to act uniformly with
all the vertebratæ, and their consumption of air is in proportion.
The _mammiferæ_ have a lower temperature than _birds_, and they
consume less air than the latter. Fish and reptiles consume less air
than the warm-blooded, and possess a lower temperature.
The influence of the _seasons_ upon _respiration_ is considered
in the sixth chapter. Many changes occur in the atmosphere during
the revolutions of the seasons, varieties in the temperature, and
the pressure and density of the air. Dr. Edwards shows that the
faculty of producing heat with warm-blooded animals is greater in
_winter_ than in _summer_, the constitution of animals being adapted
to their individual climates; and in reference to the relation of
this faculty to the consumption of air, it is presumable, all other
circumstances being alike, that the consumption ought to be increased
with the faculty of developing heat, and the experiments justify the
presumption.
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