The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curingEisen, Gustavus A.
History
The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curing
Eisen, Gustavus A.
Raisins; Viticulture -- California
We are soon in Orange county, and the scene changes some, the soil
being, if possible, more fertile. We pass large orange groves of the
deepest green, and immense fields of corn, squashes, pumpkins, peanuts,
beans, and here and there walnut groves and plantations of young fig
trees. Anaheim, Orange and Santa Ana come in quick succession; we are in
the center of a raisin district of the very greatest interest. We can
hardly realize the change. Not having been here since the boom,
everything seems almost new. Santa Ana has grown to be the queen of the
valley, and is undoubtedly, together with its two sister cities, Orange
and Tustin, one of the most prosperous as well as lovely places to be
found in the beautiful South. As we board the street car and ride up
town from the depot, we realize the change even more. On every side are
signs of wealth and refinement, of new ideas and new capital, both
mostly imported from the East. Broad avenues one hundred feet wide, on
either side, lined with trees of various kinds, cultivated fields
immediately beyond, which, with cottages, villas and churches, all speak
of a prosperous and intelligent population.
Santa Ana has her share of these stately structures. The Brunswick is as
fine and substantial a building as any one could wish,--lofty and airy
and of imposing architecture, large rooms and spacious halls. The boom
that has been so much misjudged has done much more than settle up the
country and bring capital. It has left behind substantial improvements
and a taste for architecture, the arts and sciences, which can but be of
permanent value to the country. It brought the country at one bound from
its former frontier life and characteristics to a high degree of
civilization and refinement. It brought capital, soil, climate and
energy together in a way that is hardly found anywhere else out of our
State. The boom is over, but the benefits of the boom are yet here, and
are permanent.
Santa Ana, Orange and Tustin are like three precious stones in a ring of
verdure. Only a few miles apart, they are like the villas on the
outskirts of a central imaginary city, from which the wealthy and poor
likewise fled to a more retired country life, to enjoy both seclusion
and society, both the pleasures of country life and the advantages of an
active city, where every luxury and necessity can be found at the door
of every home.
Santa Ana has a fine, large, central business street, with new and
costly brick blocks containing stores of every description. In this
climate, however, we can see no necessity for ice, and the manufacturer
and mixer of cool drinks can but find his business unprofitable. Up and
down this street a line of cars runs all day long at fixed hours,
connecting with other lines in Tustin and Orange. A trip or two on any
of the lines is one of real pleasure.
Public-domain text, read in full here on John Shaqi.
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