PIERCE, N. B.: The Mysterious Vine Disease. Essay read before the State Horticultural Convention in Los Angeles, March, 1890. Published in _California_, a Journal of Rural Industry, Vol. III. No. 18, pages 2 and 3, 1890. PLINIUS: Historia Naturalis. Lib. xiv cap. iv, _a_, mentions _raisins_ such as Duracinæ and Amineans; cap. ii, _b_, Muscadella and Apiariæ; _c_, Corinth grapes. RANDOLPH, BERNARD: Present State of Morea, Island of Zante, etc. 1689. REPORTS OF THE STATE AGRICULTURAL SOCIETY OF CALIFORNIA: First Raisins Produced in California. Sacramento, 1863. Page 88. REPORTS OF THE STATE BOARD OF HORTICULTURE OF CALIFORNIA: Biennial Report for 1885 and 1886; also Appendix for 1887. Sacramento, 1887. ---- Third Biennial Report. Sacramento, 1888. ---- Official Report of the Tenth Fruit-growers’ Convention of the State of California, etc. Sacramento, 1889. ---- Official Report of the Eleventh Fruit-growers’ Convention, etc. Sacramento, 1889. ---- Annual Report of the State Board of Horticulture. Sacramento, 1890. RICHARDSON, CHARLES: Dictionary of the English Language. 1836. ROXAS, DON SIMON: Essai sur les Variétés de Vignes de l’Andalusia. Gordo Blanco is here designated as the raisin grape of Malaga. SCRIBNER, F. LAMSON: Report to the Mycological Section of the Department of Agriculture. In the Reports of the Department of Agriculture. Washington, D. C., 1886. STEVENS, W. E., United States Consul at Smyrna: Fruit Culture in Asia Minor. Pages 744 to 748 of United States Consular Reports, No. 41½. June, 1884. STURTEVANT, E. LEWIS: Seedless Fruits. Memoirs Torrey Bot. Club, Vol. I, No. 4. New York, 1890. TABLADO, JOSÉ HIDALGO: Tratato del Cultivo de la Vid, y Modo de Mejorarla. Madrid, 1873. This, the standard authority on viticulture in Spanish, refers only briefly to the Gordo Blanco as the raisin grape of Malaga, and gives as synonyms Muscatel Romano and Muscatel Real, but the description of the grape is unsatisfactory. TAVERNIER, JEAN BAPTISTE: Six Voyages in Turquie, etc. 1676. THE CALIFORNIA FRUIT-GROWER: Published by B. N. Rowley, San Francisco; weekly Horticultural Journal. Contained during 1889 and 1890 several articles on raisins, among others: White Muscat of Alexandria, in No. 2, Vol. VI; Statistics of Malaga Raisins; also article on Currants, by L. C. Crowe, etc. VERNGE, F. DE LA: Mémoire sur la Maladie de la Vigne. Bordeaux, 1853. I Pl. WARNER, RICHARD: Antiquitates Culinariæ, 1791. Mentions “The Forme of Curry,” 1390. a work in which “Raysons of Coraunte” are first mentioned in English. WEST, W. B.: Raisin-making in Spain. First Annual Report of the State Viticultural Commissioners. San Francisco, 1881. Pages 33 to 39. ---- Raisins and Shipping Grapes. Essay read before the Third Annual State Viticultural Convention in San Francisco, December, 1884. Published by the San Francisco _Merchant_ in 1884.