The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curingEisen, Gustavus A.
History
The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curing
Eisen, Gustavus A.
Raisins; Viticulture -- California
_Irrigation._--In Riverside grapes cannot be grown without irrigation on
the mesa lands, with the exception of one or two localities in the
arroyo. In the Ontario district, raisin grapes may be grown without
irrigation in the center of the valley, but on the mesas, higher on the
sides, they must be irrigated, and even in localities where they could
be grown without artificial irrigation the same is always practiced
whenever it can be obtained. Less water is, however, needed than in the
San Joaquin valley, but more than would suffice in El Cajon. Through the
nature of the gravelly subsoil, the raisin land cannot fill up with
water. Seepage is only possible to a limited degree; summer irrigation
is always required. The vines are irrigated three times a year, in
April, June and August. The system of furrows is used, and a ten-inch
flow is considered enough to irrigate one acre of grapes during one day
and night each time. In Ontario the raisin grapes are irrigated every
five weeks, not, however, while they are in bloom, as it is considered
best to wait until the berries are well set. In Redlands, one irrigation
after the winter rain ceases is considered enough, even on soil with
thirty feet to water.
_Soils._--The soil in San Bernardino county varies considerably. In
Riverside and Redlands the best soil is a reddish loam, with some sand
and gravel. But in Riverside we also find sandy soil of lighter color
and strength, which, however, is less suited to grapes. In Ontario the
soil varies from a heavy clayey _adobe_ to a lighter but very rich sandy
loam of a grayish color. The very sandy soil in some river bottoms,
especially around Lugonia, has, through experience, been found to be
entirely unsuited to the raisin grapes.
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