The Remarkable History of Sir Thomas Upmore, bart., M.P., formerly known as "Tommy Upmore"Blackmore, R. D. (Richard Doddridge)
General
The Remarkable History of Sir Thomas Upmore, bart., M.P., formerly known as "Tommy Upmore"
Blackmore, R. D. (Richard Doddridge)
Great Britain -- Politics and government -- 19th century -- Fiction; Satire
"All the better for that. I will teach you," cried Sir Roland. "I know
all about it, ever since I can remember. And when my cousin went to call
upon Bill Chumps, as he was bound to do after that, the first thing he
saw was a great card stuck in the corner of the glass above his
chimney-piece, with a baron of beef, and a haunch of mutton, trimmed
with ribbons at the top, and then 'W. Chumps, butcher,' in big letters,
and a great lot more about meat below, ending with 'House-lamb, when in
season.' My cousin was surprised, but of course he said nothing about
it, until he knew Chumps well. And then he asked him why; and Chumps
said--'just to see whether you were a snob, or not.' And now I tell you,
Tommy, that my cousin just opens his door, and shows out any swell, who
pretends to patronise his friend, Bill Chumps. But Chumps keeps his
distance, and does not want them."
"Well, I wonder I never heard anything about it. If butcher Chumps had
heard of it, wouldn't he talk?"
"I don't suppose Chumps ever said a word about it. He is just that sort
of fellow, as they say. They wanted to get him a medal; but he would not
hear of it, at any price. I shall make his acquaintance, when I go up;
and I intend to get him into Parliament. And you too, Tommy, as soon as
you are old enough. Only you must try to grow a bit. You are to come,
and stop at our place, when the Admiral goes back to London."
CHAPTER XII.
TWENTIFOLD TOWERS.
Although I had seen the Tower of London,--when our van went to a wharf
close by,--and even the new City prison, and several magnificent houses
built by brewers, all these were nothing but dirt in my eyes, when they
lit upon "Twentifold Towers." This grand building was too long for a
far-sighted man to see it all at once, and too high for me to think of
flying over it, and the depth that it went to, below the ground, was
enough to make one giddy. And the number of servants, and the way they
did things, and the little they thought about money, was amazing.
Public-domain text, read in full here on John Shaqi.
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