The right hand : $b Left-handednessWilson, Daniel, Sir
History
The right hand : $b Left-handedness
Wilson, Daniel, Sir
Left- and right-handedness
Professor Hyrtl of Vienna, the eminent anatomist already referred
to, in discussing the cause of left-handedness in his _Handbuch der
Topographischen Anatomie_ (1860), affirms a correspondence between the
ratio of left-handed persons and the occurrence of certain deviations
from the normal arrangements of the blood-vessels. “It happens,” he
says, “in the proportion of about two in a hundred cases, that the
left subclavian artery has its origin _before_ the right, and in
these cases left-handedness exists, as it also often actually does in
the case of complete transposition of the internal organs; and it is
found that the proportion of left-handed to right-handed persons is
also about two to one hundred.” Professor Hyrtl thinks that ordinarily
the blood is sent into the right subclavian under a greater pressure
than into the left, on account of the relative position of these
vessels; that in consequence of the greater supply of blood, the
muscles are better nourished and stronger; and that therefore the
right extremity is more used. In cases of anomalous origin of the left
subclavian, etc., the reverse occurs, and therefore the left hand
is employed in preference. The theory of Professor Hyrtl has this
feature to recommend it, that it assigns a cause for the prevalent
habit, which, if confirmed, would equally account for the exceptional
left-handedness; and no proffered solution of the question, founded
on organic structure, is deserving of attention which fails to do so.
But the statistics of such internal organic structure are not, like
those of the transposition of the heart and immediately related organs,
accessible in the living subject, unless in very rare exceptions;
and the occurrence of one or two cases in which the deviation from
the normal arrangement of the artery, or the entire transposition of
the viscera, is found to coexist with left-handedness, may only be
misleading.
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