The romance of insect life : $b Interesting descriptions of the strange and curious in the insect worldSelous, Edmund
Science
The romance of insect life : $b Interesting descriptions of the strange and curious in the insect world
Selous, Edmund
Insects
The honey which the rotunds, as McCook calls them, receive from the
workers is gathered at night, and is obtained almost entirely from the
galls of oak trees, which, when pierced by the ant’s mandibles, exude a
white transparent liquid in minute globules. This is greedily licked up
by the ants and distributed by them after the return home, not only to
the rotunds, but to such of their fellow-workers as may not have taken
part in the expedition.[83] The honey thus obtained is pleasant to ant
and human taste alike, and the Indians of New Mexico, as no doubt
elsewhere, obtain it by the simple process of squeezing the
insect—breaking the honey-jar, as one may say. They also make from it a
fermented liquor having intoxicating powers, so that one need not wonder
that the idea of farming the honey-ant, like the honey-bee, has been
seriously discussed in the United States. McCook, however, has pointed
out that “the limited quantity of the product would prevent a profitable
industry,” and he adds: “Besides, the sentiment against the use of honey
thus taken from living insects, which is worthy of all respect, would
not be overcome.”[83] Personally I think it would be overcome, and
pretty quickly, too, as are most other sentiments that stand in the way
of pleasure or profit. Women would get it under first, as in the case of
birds, seals, etc., and the world would soon follow, with “woman’s
influence” upon its lips. But let me not be unjust. I do not believe in
sentiment as a working force in the case at all. If the ants are not to
be squeezed it will be on commercial considerations.
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account