To-day the New Farmer finds himself touched by Science on all sides. He
knows that there are more living things in one pinch of rich soil than
there are people on the whole globe. He knows that he can take half a
dozen handfuls of earth from different parts of his farm, mix them
together, send one thimbleful to a chemist, and find out exactly the kind
of crop that will give him the best harvest. And more, now that science
has given him a peep into Nature's factory, he can even feel a sense of
kinship between himself and his acres, because he knows that the same
elements that redden his blood are painting the green hues on his fields
and forests.
There are now fifteen thousand New Farmers who have graduated from
agricultural colleges; and since the late Professor W. C. Atwater opened
the first American experiment station in 1875, fifty others have sprung
into vigorous life. There is also at Washington an Agricultural Department
which has become the greatest aggregation of farm-scientists in the world.
To maintain this Department Uncle Sam pays grudgingly eleven millions a
year. He pays much more than this to give food and blankets to a horde of
lazy Indians, or for the building of two or three warships. But it is at
least more than is being spent on the New Farmer in any other country.
Step by step farming is becoming a sure and scientific profession. The
risks and uncertainties that formerly tossed the farmer back and forth,
between hope and despair, are being mastered. The Weather Bureau, which
sent half a million warnings last year to the farmers, has already become
so skilful that six-sevenths of its predictions come true. In Kansas,
wheat-growing has become so sure that there has been no failure for
thirteen years. And in the vast South-West, the trick of irrigation is
changing the man-killing desert into a Farmers' paradise, where there is
nothing so punctual as the crops.
Already gasolene engines are in use among the New Farmers. The
International Harvester Company made twenty-five thousand of them last
year at Milwaukee, without supplying the demand. These engines, in the
near future, will be operated with alcohol, which the farmers can distil
from potatoes at a cost of ten cents a gallon. This is no dream, as there
are now six thousand alcohol engines in use on the farms of Germany alone.
When this Age of Alcohol arrives, the making of the New Farmer will be
very nearly complete. _He will then grow his own power, and know how to
harness for his own use the omnipotence of the soil._
* * * * *
Transcriber's note:
Text in italics is enclosed by underscores (_italics_).
On page 31, the figure "$1,300,00" is presented as in the original.
On page 106, the image of a triangle has been replaced with [triangle].
Public-domain text, read in full here on John Shaqi.
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