The ruined cities of Mashonaland: Being a record of excavation and exploration in 1891Bent, J. Theodore (James Theodore)
History
The ruined cities of Mashonaland: Being a record of excavation and exploration in 1891
Bent, J. Theodore (James Theodore)
Extinct cities -- Zimbabwe -- Mashonaland; Great Zimbabwe (Extinct city)
Mapanda’s own village consists of only eight bamboo huts, built close
to a tall palm-tree; in the centre of the huts is a raised platform, on
which the grass-woven granaries of the community are kept. Beneath, in
the shade, lay idle inhabitants, and from it were hung the grass
petticoats and jangling beads which they use in their dances. I entered
one of the huts on all-fours for inspection, and as I was engaged in so
doing a terrified woman inside tore down the frail wall and made a
hurried exit at the other side. I am told by those outside that the
effect was most ludicrous. No wonder these dusky beauties are somewhat
afraid of the white man, as hitherto they have dealt only with the
Portuguese, who pride themselves on amalgamating well with the natives.
In choosing a wife the Portuguese is not at all particular as to
colour, nor is he a monogamist, as he would have to be in his far-off
country. This we discovered for ourselves at Neves Ferreira, the
Portuguese settlement on the Pungwe, about six miles below Mapanda’s,
where, beneath tall bananas and refreshing shade, the authorities of
that nation pass a life of Oriental luxury which somewhat scandalises
the strait-laced Briton.
There are several little kraals on the island belonging to the sons and
relatives of Mapanda, all built on the same lines, and in visiting
which we made ourselves insufferably thirsty, so that a good drink of
Kaffir beer, or, as the Portuguese call it, ‘millet wine,’ was highly
acceptable. It is much more potent than the beer they make up country,
and if it were not for the husks therein, and general nature of
fermented porridge it presents, one might fancy it champagne. Here,
too, they make palm wine, tapping all the neighbouring palm-trees for
the sap, which is highly intoxicating, and of by no means a
disagreeable flavour. At Mapanda’s we bade farewell to our donkeys and
our cart and our conductor, Meredith, who had been with us and served
us faithfully ever since we left Kimberley, ten long months before. He
returned to Fort Salisbury with the cart, and wrote to inform us of the
miseries of his journey owing to the rains, which brought fever, and
the demise of the donkeys before the end of the journey.
The voyage from Mapanda’s to the sea at Beira would be indescribably
monotonous were it not for a few interesting features afforded by the
stream itself. The tide here comes up with a remarkably strong bore, or
wall-like wave, reminding one of the same phenomenon in the Severn at
home. We heard it murmuring in the distance like the soughing of a
rising wind; as it approached us the roar grew very loud, and finally
the wave floated our stranded steamer almost in an instant.
Public-domain text, read in full here on John Shaqi.
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